NO BAKE LIME CHIFFON PIE RECIPE - (4.2/5)

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No Bake Lime Chiffon Pie Recipe - (4.2/5) image

Provided by Blondie

Number Of Ingredients 9

1/3 cup lime juice
1 envelope unflavored gelatin (2 teaspoons)
1 teaspoon grated lime peel
1/2 cup fat-free sweetened condensed milk, from 14-ounce can
2 drops green food color, if desired
1 drop yellow food color, if desired
4 cups frozen fat-free whipped topping, thawed, from 12-ounce container
1 (6-ounce) graham cracker crumb crust
2 thin lime slices, cut into quarters, if desired

Steps:

  • In 1-quart saucepan, place lime juice; sprinkle with gelatin. Let stand 1 minute to soften. Heat over medium heat about 2 minutes, stirring occasionally, until gelatin is dissolved. Remove from heat; cool slightly. Stir in lime peel. In medium bowl, mix condensed milk and food colors. Stir in lime juice mixture. Using rubber spatula, fold in all but 1/4 cup of the whipped topping. Spread in pie crust, smoothing top. Cover; refrigerate at least 2 hours or until firm. Before serving, garnish pie with remaining 1/4 cup whipped topping and lime slices.

Max FF
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This pie was a bit too sweet for my taste, but I think that's just a personal preference. The filling was still very smooth and creamy, and the crust was delicious.


Muriel MacDonald
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This pie was a bit too tart for my taste, but I think that's just a personal preference. The filling was still very smooth and creamy, and the crust was delicious.


wissem mathlouthi
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This pie was so easy to make and it turned out beautifully! The filling was light and fluffy, and the crust was the perfect combination of sweet and salty. I will definitely be making this pie again.


Nuru Bot
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This pie was a huge hit at my last party! Everyone loved the unique flavor combination of lime and coconut. I will definitely be making this pie again.


Shahzad Bozdar
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This pie was a bit too sweet for my taste, but I think that's just a personal preference. The filling was still very smooth and creamy, and the crust was delicious.


JA Sujon
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This pie was a bit too tart for my taste, but I think that's just a personal preference. The filling was still very smooth and creamy, and the crust was delicious.


Peter Okoye
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This pie was so easy to make and it turned out beautifully! The filling was light and fluffy, and the crust was the perfect combination of sweet and salty. I will definitely be making this pie again.


SuZzAnO ThApA
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This pie was a huge hit at my last party! Everyone loved the unique flavor combination of lime and coconut. I will definitely be making this pie again.


Arshad Arain
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This pie was a bit too sweet for my taste, but I think that's just a personal preference. The filling was still very smooth and creamy, and the crust was delicious.


HAMZA Khalil
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This pie was a bit too tart for my taste, but I think that's just a personal preference. The filling was still very smooth and creamy, and the crust was delicious.


Rahat Pardysii
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I made this pie for my family and they all loved it! The filling was light and fluffy, and the crust was the perfect combination of sweet and salty. I will definitely be making this pie again.


Leo Grant
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This pie was a huge hit at my last party! Everyone loved the unique flavor combination of lime and coconut. I will definitely be making this pie again.


Atif Gujjar
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This pie was a bit too sweet for my taste, but I think that's just a personal preference. The filling was still very smooth and creamy, and the crust was delicious.


NoobyPlayz
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I was a bit skeptical about making a no-bake pie, but this one turned out great! The filling was thick and creamy, and the crust was the perfect balance of sweet and salty. I'll definitely be making this again.


Rafat Harki
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I've made this pie several times now and it's always a success. It's the perfect dessert for a hot summer day because it's so light and refreshing. I highly recommend it!


Md Idgarcox2021
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This pie was a bit too tart for my taste, but I think that's just a personal preference. The filling was still very smooth and creamy, and the crust was delicious.


Mrahmad Zohaib
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I made this pie for a party and it was a huge hit! Everyone loved the light and fluffy filling and the graham cracker crust was the perfect complement. I will definitely be making this pie again.


Sameer Owais
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This is my new go-to recipe for no-bake pies. It's so easy to make and it always turns out perfectly. I love the combination of lime and coconut flavors.


Amir Rana
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I finally got around to trying this pie and it was even better than I expected! The lime flavor was perfectly balanced with the sweetness of the crust and filling. I'll definitely be making this again.