NO BAKE KEY LIME PIE
This is a quick and easy refreshing pie. It may be served either chilled or frozen! Graham cracker pie crust can be used instead of a baked pie crust.
Provided by Shirley
Categories Desserts Pies No-Bake Pie Recipes
Yield 8
Number Of Ingredients 6
Steps:
- Heat the lemonade and the water to boiling. Add the gelatin and the cream cheese and blend well.
- Fold in the non-dairy whipped topping.
- Pour mixture into the pie shell and chill or freeze. It's a breeze!
Nutrition Facts : Calories 405 calories, Carbohydrate 49.8 g, Cholesterol 30.8 mg, Fat 22.1 g, Fiber 0.3 g, Protein 4.3 g, SaturatedFat 13.9 g, Sodium 241.7 mg, Sugar 40.9 g
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Nabulime Fedris
[email protected]I loved this pie! The filling was smooth and creamy, and the crust was flaky and buttery. I would definitely recommend this recipe to anyone looking for a delicious and easy no-bake pie.
Ayobami Ogunmoroti
[email protected]This pie was delicious! The filling was creamy and tangy, and the crust was perfectly crumbly. I would definitely make this again.
Kelly Ward
[email protected]This pie was so easy to make and it turned out amazing! The filling was the perfect balance of tart and sweet, and the crust was flaky and buttery. I will definitely be making this again for my next gathering.
Wisdom Monday
[email protected]I'm not a fan of key lime pie, but I made this recipe for my husband and he loved it! He said it was the best key lime pie he's ever had. I would definitely recommend this recipe to anyone who loves key lime pie.
Md Madhoe
[email protected]This pie was a bit too tart for my taste, but I think that's just a personal preference. The filling was creamy and smooth, and the crust was flaky and buttery. I would definitely recommend this recipe to anyone who loves key lime pie.
Chand Asif
[email protected]I made this pie for a potluck and it was a huge hit! Everyone loved the creamy filling and the tangy key lime flavor. I would definitely make this pie again.
sphamandlanzama02 spharensi
[email protected]I followed the recipe exactly and the pie turned out perfect! The filling was smooth and creamy, and the crust was flaky and buttery. I would definitely recommend this recipe to anyone looking for a delicious and easy no-bake pie.
M Arslan Awan
[email protected]This pie was delicious! The filling was creamy and tangy, and the crust was perfectly crumbly. I would definitely make this again.
Sandhya Th
[email protected]I love key lime pie, and this recipe is one of the best I've tried. The filling is creamy and tart, and the crust is the perfect combination of crunchy and flaky. I would definitely recommend this recipe to anyone looking for a delicious and easy des
Courtney Beatty
[email protected]I'm not a baker, but this recipe was easy to follow and the pie turned out great! The only thing I would change is to use a store-bought graham cracker crust instead of making my own. It would save a lot of time.
Serena Johnson
[email protected]I had some trouble finding key limes, so I used regular limes instead. The pie still turned out great! The filling was still tart and flavorful, and the crust was perfect.
Terry
[email protected]This pie was a bit too tart for my taste, but my husband loved it. He said it was the best key lime pie he's ever had. I think next time I'll add a little more sugar to the filling.
Rehman Mengal
[email protected]I was skeptical about making a no-bake pie, but this recipe proved me wrong. The pie was delicious and creamy, and the crust was the perfect combination of crunchy and flaky. I would definitely recommend this recipe to anyone looking for an easy and
Yasin Ali khan
[email protected]This pie was so easy to make and it turned out amazing! The filling was the perfect balance of tart and sweet, and the crust was flaky and buttery. I will definitely be making this again for my next gathering.
Halliru Yakubu
[email protected]I'm not usually a fan of key lime pie, but this recipe changed my mind. The filling was smooth and flavorful, and the crust was perfectly crumbly. I would definitely recommend this recipe to anyone looking for a delicious and easy dessert.
Jacob Munyoki
[email protected]This no-bake key lime pie was a hit at my summer party! The filling was creamy and tangy, and the graham cracker crust was the perfect complement. I will definitely be making this again.