Healthy snacks that kids (and grown ups) will love! I originally got the recipe from Whole Foods, then changed it up a bit. This is dairy-free and vegetarian. NOTE: I have many a time made these without toasting the oats and coconut and it works out just fine that way as well :)
Provided by januarybride
Categories Breakfast
Time 25m
Yield 21 large cookies, 10 serving(s)
Number Of Ingredients 8
Steps:
- Preheat the oven to 350 degrees. Spread oats and coconut on a cookie sheet. Place in the oven and toast for about 12 minutes, stirring twice, until lightly browned.
- Meanwhile, combine the peanut butter, honey and brown sugar in a saucepan over medium heat, stirring continuously, until ingredients are thoroughly blended and sugar has completely melted (about 2 minutes).
- Add the toasted oats and coconut to the peanut butter mixture, followed by the nuts, raisins and cranberries. Stir to combine. Set aside to cool for about 10 minutes.
- Working with dampened hands, shape into bite sized balls and refrigerate for an hour. I usually let mine sit out for about 15 minutes prior to serving.
Nutrition Facts : Calories 253.8, Fat 12, SaturatedFat 3.9, Sodium 89.8, Carbohydrate 33.9, Fiber 3.8, Sugar 19.4, Protein 6.2
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LJ Tuballa
[email protected]I can't wait to try these granola balls!
Mudasser Rajput
[email protected]These granola balls are a great way to get your daily dose of fiber.
IBIRINDE MABEL
[email protected]I love the versatility of these granola balls. I've added different nuts, seeds, and dried fruits to them, and they've always turned out great.
Dedire Bekker
[email protected]These granola balls are a great snack for kids. They're healthy and filling, and they taste like a treat.
benito servin
[email protected]I was pleasantly surprised at how easy these granola balls were to make. I'm not a baker, but I was able to follow the recipe easily.
Adedokun Oluwasimisola
[email protected]These granola balls are a great way to use up leftover oats. I always have a bag of oats in my pantry, so it's nice to have a recipe that uses them up.
Nadiya Nahid
[email protected]I love that these granola balls are no-bake. It makes them so easy to make, and I can always have a batch on hand.
Kaleem King
[email protected]These are the perfect snack for on the go. They're filling and satisfying, and they taste great.
Mohin Sheikh
[email protected]I made these granola balls for a party and they were gone in minutes! Everyone loved them.
Rachel Julies
[email protected]These no-bake granola balls were a hit with my family! They're so easy to make and taste delicious. I especially love the combination of oats, peanut butter, and honey.