NO BAKE DARK CHOCOLATE CHERRY TART

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No Bake Dark Chocolate Cherry Tart image

This rich chocolate cherry tart on a chocolate graham crust looks oh-so-fancy and it's oh-so-easy.

Provided by Ghirardelli

Categories     Trusted Brands: Recipes and Tips     Ghirardelli®

Time 2h25m

Yield 8

Number Of Ingredients 13

3 tablespoons Ghirardelli® Unsweetened Cocoa Powder
1 ½ cups graham cracker crumbs
½ cup butter, melted
1 (4 ounce) bar Ghirardelli® 100% Cocoa Unsweetened Chocolate Baking Bar
1 cup Ghirardelli® 60% Cacao Bittersweet Chocolate Baking Chips
1 cup heavy cream
2 tablespoons confectioners' sugar
1 cup morello (sour) cherries in syrup, drained thoroughly
1 cup heavy whipping cream
2 tablespoons confectioners' sugar
½ cup cream cheese
16 fresh cherries with stems intact
½ cup Ghirardelli® 60% Cacao Bittersweet Chocolate Baking Chips

Steps:

  • For the crust: Add the graham cracker crumbs, melted butter and cocoa powder to a mixing bowl and mix together well.
  • Press mixture firmly into the bottom and around the edges of a tart tin (rectangle 13 3/4 x 4 1/2 inches or circle 9 1/2 inches). Place in the fridge to chill.
  • Chop the unsweetened chocolate bar into small chunks and combine with chocolate chips in a bowl. Set aside.
  • Heat 1 cup heavy cream and 2 tablespoons confectioners' sugar gently in a saucepan until just hot, but not boiling. Pour over the chocolate bowl and leave for a couple of minutes to melt, then stir gently until the chocolate has dissolved.
  • Remove crust from fridge and spoon the drained morello cherries all over the base.
  • Pour the chocolate on top and smooth down. Place back in the fridge to set for 2 hours.
  • Once chilled you can slice and serve with a spoonful of the whipped cream, and decorate each slice with a few fresh cherries.

Nutrition Facts : Calories 714.4 calories, Carbohydrate 48.5 g, Cholesterol 128 mg, Fat 60.7 g, Fiber 5.7 g, Protein 8 g, SaturatedFat 36.6 g, Sodium 244.8 mg, Sugar 23.1 g

Mr HashemO
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I made this tart for my family and they loved it! It's a great dessert for any occasion.


Emmy Ross
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This tart is delicious! The crust is flaky and the filling is rich and creamy. I highly recommend it.


Usman Afridian
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I love this tart! It's so easy to make and it's always a crowd-pleaser. I've made it several times now and it's always perfect.


Saqib ur Rahman okz
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This tart is amazing! I made it for a party and it was a huge hit. The crust was perfect and the filling was rich and decadent. I will definitely be making this again.


Jahtziry Garrido
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I've made this tart several times now and it's always a hit. It's a great dessert for any occasion.


Ruth Chesire
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This tart is easy to make and it's so delicious! I love the combination of chocolate and cherries.


Mian Sajawal
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I made this tart for my family and they loved it! It's a great dessert for any occasion.


BRILLIANT 1CHOP LARD
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This tart is delicious! The crust is flaky and the filling is rich and creamy. I highly recommend it.


Aminat Gbadamosi
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I love this tart! It's so easy to make and it's always a crowd-pleaser. I've made it several times now and it's always perfect.


Md sabbir Hossain
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This tart was amazing! I made it for a party and it was a huge hit. The crust was perfect and the filling was rich and decadent. I will definitely be making this again.