NO-BAKE COOKIE DOUGH CHOCOLATE CUPS RECIPE BY TASTY
Here's what you need: butter, light brown sugar, cream cheese, granulated sugar, all-purpose flour, baking soda, salt, vanilla extract, mini chocolate chips, chocolate chips
Provided by Tasty
Categories Desserts
Yield 12 servings
Number Of Ingredients 10
Steps:
- In a large bowl, beat together butter and brown sugar.
- Mix in cream cheese and white sugar until well combined.
- Add flour, baking soda, salt, and vanilla until dough is formed.
- Stir in mini chocolate chips.
- Roll cookie doughs into small balls and set aside.
- In a small microwave-safe bowl melt chocolate chips. (Microwave for 60 seconds, check and stir every 15 seconds.)
- Line a muffin tin with lining cups. Spoon the melted chocolate into the bottom of each muffin cup.
- Place the cookie dough balls (slightly flattened) on top of the melted chocolate. Pour the remaining melted chocolate over the cookie dough balls. Gently shake the muffin tin to even out the chocolate.
- Chill in the fridge for at least 30 minutes.
- Enjoy!
Nutrition Facts : Calories 288 calories, Carbohydrate 31 grams, Fat 18 grams, Fiber 1 gram, Protein 3 grams, Sugar 18 grams
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shehad ALI
[email protected]These cups are a little too sweet for my taste.
Ahsaan King
[email protected]These cups are so addictive! I can't stop eating them.
Jahkoda Foskey
[email protected]I can't wait to try making these cups with different flavors of cookie dough.
Kristine Chiha
[email protected]These cups are the perfect way to end a meal.
Ceal Webber
[email protected]I love the texture of these cups. The cookie dough is soft and chewy, and the chocolate is rich and creamy.
Sage Hutchins
[email protected]These cups are a great way to satisfy my sweet tooth without feeling too guilty.
Emma Foulkes
[email protected]I've made these cups with different types of chocolate chips and they're always delicious.
Valentina Flores
[email protected]These cups are so easy to make, even kids can help.
Azlan Prince Nyamekye
[email protected]I like to make these cups ahead of time and keep them in the freezer. Then I can just grab one whenever I want a sweet treat.
Mohamed Kipingu
[email protected]These cups are a great way to use up leftover cookie dough.
ranarajput ranarajput
[email protected]I love that these cups are no-bake. It's so easy to make them in the summer when I don't want to heat up the kitchen.
Karl McGowan
[email protected]These cups are the perfect size for a quick snack or dessert.
Zaelah Soulfire
[email protected]I made these cups for a party and they were a huge hit. Everyone loved them!
Niya N Myri
[email protected]These cups are so rich and decadent. I can only eat one or two at a time.
Eniola Bukola
[email protected]I like to add a little bit of sea salt to the top of the cups before I chill them. It gives them a nice salty-sweet flavor.
Asobila Tanko
[email protected]The combination of cookie dough and chocolate is irresistible. These cups are always a hit with my friends and family.
Mana Bhai
[email protected]I love how easy these are to make. I always have the ingredients on hand, so I can whip up a batch whenever I'm craving something sweet.
Alamin
[email protected]These no-bake cookie dough chocolate cups are the perfect sweet treat! They're easy to make and so delicious.