NO-BAKE CHOCOLATE HAYSTACK COOKIES -- LOWER SUGAR
I modified this from recipe#106005, because I wanted a lower-sugar cookie. My target was to try to get one cookie = 15g carbs, which is one dietary carb for those who are counting. Cooking (passive) time = cooling time. Chef#163441 deserves the credit for posting an awesome, yummy and easy cookie recipe!
Provided by Susiecat too
Categories Drop Cookies
Time 45m
Yield 30 serving(s)
Number Of Ingredients 9
Steps:
- In a medium saucepan, combine sugar, milk, butter, cocoa and salt.
- Heat to boiling, stirring frequently.
- When it has reached a rolling boil, cook for 5 minutes, stirring constantly.
- Remove pan from heat and mix in vanilla, oats, coconut and walnuts.
- Drop by spoonfuls onto wax paper or silicone baking sheet.
- Work quickly!
- Let cool completely -- refrigerate for a few hours or overnight to completely set up.
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Ramesh Bhattrai (Ramu)
[email protected]I'm so glad I found this recipe. These cookies are a new family favorite.
Mandieezi Thurman
[email protected]These cookies are the perfect treat for a party or potluck.
Bijoy dev Sagor
[email protected]These cookies are so addictive, I can't stop eating them.
Damian Goodby
[email protected]These cookies are the perfect treat for a hot summer day.
Florence Oluwatosin
[email protected]I love that these cookies don't require any baking.
Adrian Klink
[email protected]These cookies are so easy to make, even my kids can help.
Joydep Roy
[email protected]These cookies are a great way to use up leftover chocolate chips.
Tundex Richie
[email protected]I'm so glad I found this recipe. These cookies are a new family favorite.
Md Sheraj
[email protected]These cookies are the perfect treat for a party or potluck.
Sami mahmood
[email protected]These cookies are so addictive! I can't stop eating them.
hernandez Trinity
[email protected]I love that these cookies don't require any baking. They're perfect for a hot summer day.
HYMAD PASHA MOHAMMAD
[email protected]These cookies are a great make-ahead snack. I made a batch on Sunday and they were still fresh and delicious on Wednesday.
Kandiss Oxford
[email protected]I wasn't sure about the lower sugar content, but I was pleasantly surprised. These cookies are just as sweet and delicious as the traditional version.
Otis Ford Jr.'s
[email protected]These cookies are so easy to make, even my kids can help. They're also a great way to use up leftover chocolate chips.
sinthia pakhi
[email protected]I used dark chocolate chips instead of semi-sweet and they turned out great. I also added a little bit of sea salt to the top of each cookie for an extra salty kick.
Maria Linton
[email protected]These cookies are the perfect combination of sweet and salty. The chocolate and peanut butter flavors go so well together.
Haris Pass hogya
[email protected]I've made these cookies several times now and they always turn out perfect. They're so addictive, I can't stop eating them!
Itungo Barbra
[email protected]These no-bake chocolate haystack cookies were a hit with my family! They were so easy to make and tasted delicious. I especially loved the lower sugar content, which made me feel better about giving them to my kids.