NO-BAKE CHOCOLATE COOKIE TRIANGLES
Found this in a magazine--and I am a chocoholic so had to try this simple way to satisfy my chocolate tooth. Love it because it is just simply good.
Provided by Camisa Spell
Categories Other Snacks
Number Of Ingredients 4
Steps:
- 1. In microwave, melt butter and chocolate. Stir until smooth. Cool slightly.
- 2. Stir in wafer crumbs and pecans.
- 3. Transfer to a greased foil-lined 8-inch square pan. Cover and refigerate for 2 hours or until firm.
- 4. Using foil, lift the cookies out of the pan. Discard foil; cut into triangles. ENJOY. And refrigerate any leftovers.
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Janine Denysschen
[email protected]I'm so glad I found this recipe. These cookies are amazing!
sameer mardoi
[email protected]These cookies are a bit messy to make, but they're so worth it. They're so delicious!
Shehzad Mr shehzad
[email protected]I made these cookies for my husband's birthday and he loved them. He said they were the best cookies I've ever made.
lina benhaddi
[email protected]These cookies are so easy to make, even my kids can help.
ENHLE MUJI
[email protected]I added some chopped nuts to these cookies for a little extra crunch.
nanu thapa
[email protected]These cookies are a great way to use up leftover graham cracker crumbs.
Tariq Aziz
[email protected]I'm not a huge fan of no-bake cookies, but these were actually really good. I'll definitely be making them again.
kaylen palitti
[email protected]These cookies are so rich and chocolatey. They're the perfect treat for chocolate lovers.
Meri Kercuku
[email protected]I love that these cookies are made with simple ingredients that I always have on hand.
Lily-star
[email protected]These are the perfect no-bake treat for a hot summer day.
Birsing Tamang
[email protected]I made these for a party and they were a huge hit! Everyone loved them.
elisa alaurin
[email protected]These were so easy to make and they taste amazing! I will definitely be making these again.