NO-BAKE BUTTERSCOTCH-COCONUT COOKIES
Want cookies in a flash? These butterscotch "buttons" come together fast and don't require an oven, which means you can have a treat any time you want it.
Provided by Katherine Sacks
Categories Kid-Friendly Coconut Oatmeal Butterscotch/Caramel Cookies Chocolate Dessert Back to School Picnic Small Plates
Yield Makes about 25 cookies
Number Of Ingredients 6
Steps:
- Heat butterscotch chips and peanut butter in a medium heatproof bowl set over a medium pot of barely simmering water (bottom of bowl should not touch water), stirring occasionally, or in short bursts in the microwave, stirring in between bursts, until butterscotch is melted and smooth. Add oats, 1 cup coconut, and salt; stir gently to combine.
- Spoon mixture by the tablespoonful onto a parchment-lined sheet tray. Gently press balls in the center to flatten. Chill until set, about 10 minutes.
- Heat chocolate, if using, in a medium heatproof bowl set over a medium pot of barely simmering water (bottom of bowl should not touch water), stirring occasionally, or in short bursts in the microwave, stirring in between bursts, until chocolate is melted and smooth. Drizzle cooled cookies with chocolate, top with remaining 1/4 cup coconut, and chill until set, about 5 minutes, before serving.
- Do Ahead
- Cookies can be made 5 days ahead. Store in an airtight container and chill.
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Judy Skuce
[email protected]I wish I could give these cookies more than 5 stars. They're the best cookies I've ever had.
Denim James
[email protected]These cookies are so good, I can't stop eating them! I've already eaten three and I'm not even finished baking the rest of the batch.
Monica Gittens
[email protected]I've made these cookies several times and they're always a hit. They're the perfect combination of sweet and chewy.
Hi Bro
[email protected]These cookies are perfect for parties or potlucks. They're always a crowd-pleaser.
Every Thing
[email protected]I love how versatile these cookies are. You can add different nuts, dried fruits, or chocolate chips to change up the flavor.
Same Arslan
[email protected]These cookies are so easy to make, even my kids can help. They're a great way to get the kids involved in the kitchen.
LoOo ZaAa
[email protected]I'm allergic to coconut, so I made these cookies without it. They were still delicious!
Muskan Op
[email protected]I had trouble finding butterscotch chips, so I used chocolate chips instead. They turned out great!
Hope Mahlangu
[email protected]These cookies are a bit too sweet for my taste, but they're still pretty good.
302 BADSHA
[email protected]I'm not a big fan of coconut, but I really enjoyed these cookies. The butterscotch flavor is really strong and it pairs perfectly with the coconut.
Daniel Tadesse
[email protected]I love the chewiness of these cookies. They're perfect for a snack or dessert.
Ahmad Awan
[email protected]These cookies are so good! I've made them several times already and they're always a favorite.
monzu shaly
[email protected]I made these cookies last week and they were a huge hit! They're so easy to make and they taste delicious. I love the combination of butterscotch and coconut.