All the flavors of banana bread make these cereal and date snack bites a go-to snack!
Provided by By Betty Crocker Kitchens
Categories Snack
Time 1h15m
Yield 24
Number Of Ingredients 7
Steps:
- Generously grease 24 mini muffin cups with coconut oil, or spray with cooking spray. In large bowl, place cereal; set aside. In food processor, add dates, walnuts and 1 tablespoon water; pulse in 1-second bursts about 30 seconds or until finely chopped. Add oats, banana and chia seed; process until mixture comes together into a ball.
- Transfer date mixture to bowl of cereal. Lightly spray hands with cooking spray; use hands to blend mixture. Use fingers to firmly press mixture evenly into muffin cups, pressing down to compact the mixture until firm.
- Refrigerate about 1 hour or until firm. Store covered in refrigerator up to 1 week.
Nutrition Facts : Cholesterol 0 mg, Fat 1/2, ServingSize 1 Serving, TransFat 0 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
ibrahim Kh
[email protected]The instructions were a bit confusing.
Lavehl
[email protected]I found these to be a bit dry.
Onalethuso Mothanke
[email protected]These are a bit too sweet for my taste.
Mohinur Begum
[email protected]I'm not a big fan of peanut butter, but I still enjoyed these.
Abaas Raja
[email protected]These are a great way to get your kids to eat more fruit.
Julie Valentines
[email protected]I've never been a fan of bananas, but I actually really enjoyed these.
Sky Booke
[email protected]These are the perfect party food. They're easy to make ahead of time, and they're always a hit with guests.
Nomsombuluko Sombu
[email protected]I'm always looking for new and creative ways to use bananas, and this recipe is definitely a keeper.
AKHTAR JAN NARAAZ
[email protected]These are a great way to satisfy my sweet tooth without feeling guilty.
Lizachowdhury Lizachowdhury
[email protected]I love the combination of flavors in these. The bananas, peanut butter, and chocolate are a perfect match.
Rida Sultan
[email protected]These are so easy to make, even my kids can help.
Macharia Ndwinga
[email protected]I made these for my kids' lunch boxes, and they loved them. They're a healthy and delicious alternative to sugary snacks.
Adenuga Moyosore
[email protected]These are the perfect size for a quick snack or dessert.
qadeer ali
[email protected]I love that these are no-bake, so I can make them even when it's hot outside.
Ezaiah Khatia
[email protected]These are a great way to use up ripe bananas.
Charlotte McCarthy
[email protected]I've made these several times now, and they're always a hit. They're so versatile, and you can use any kind of fruit you like.
Bhanu Gupta
[email protected]These are the perfect summer treat! They're light and refreshing, and they're so easy to make.
Daniel Sh
[email protected]I made these for a party and they were gone in minutes! Everyone loved them.
Kanwar Ramany
[email protected]These no-bake banana crunch minis were a huge hit with my family! They're so easy to make, and they taste delicious.