NIKOL'S GARLIC BRUSCHETTA
Steps:
- Whisk together the olive oil, balsamic vinegar, basil, and garlic in a bowl. Stir in the chopped tomatoes; season to taste with salt and pepper. Cover; place in the refrigerator to marinate for 20 minutes.
- Preheat oven to 350 degrees F (175 degrees C). Spread the bread slices in a single layer on a large baking pan.
- Bake in the oven until golden, about 10 minutes. Remove to cool on a wire rack.
- When the bread is cool, spread the semi-soft cheese evenly over each slice. Using a slotted spoon, spoon some of the tomato mixture over each slice.
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Golden Woleru
woleru@aol.comThis bruschetta is a delicious and easy way to enjoy fresh tomatoes.
NANCY B
n.b@gmail.comI love this recipe! It's so easy to make and it's always a hit at parties.
Princes Doreen
dprinces@aol.comThis bruschetta is the perfect party food. It's easy to make ahead of time and it's always a crowd-pleaser.
Samira Musah
musahsamira58@hotmail.comI've made this bruschetta several times and it's always a hit. It's a great way to impress your friends and family.
Victoria Abosede
a_v@gmail.comThis bruschetta is so easy to make, yet it's so delicious. It's a great recipe to have on hand for when you're entertaining guests.
Miss Olivia
miss.olivia@gmail.comI love the combination of flavors in this bruschetta. The sweetness of the tomatoes and the acidity of the lemon juice balance out the garlicky flavor perfectly.
EGO ARMY
e@gmail.comThis bruschetta is a great way to use up leftover bread. It's a delicious and easy way to make a meal.
mobile boothus
b-m52@aol.comI love that this recipe uses fresh basil. It really brightens up the flavors.
Arshad Warsi
w@gmail.comThe garlic flavor in this bruschetta is amazing. It really takes the dish to the next level.
ItsCreamy
itscreamy@yahoo.comThis bruschetta is a perfect appetizer or snack. It's light, flavorful, and easy to eat.
Amy Darnell
d-a45@aol.comI love the simplicity of this recipe. It's a great way to showcase fresh, flavorful ingredients.
Pratima Basnet
p.basnet@gmail.comThis bruschetta is so flavorful and easy to make. I'll definitely be making it again.
Mohammad Jahidul
jahidul.m@hotmail.comI made this bruschetta for a party last weekend and it was a huge success. Everyone loved it!
Mahogani Rhone
mr92@yahoo.comI love this recipe! It's so easy to make and it always turns out delicious.
zehra Kazmi
z@hotmail.comThis is the best bruschetta I've ever had. The combination of flavors is perfect.
Michael Thompson
thompson_michael@yahoo.comI've made this bruschetta several times and it's always a hit. My friends and family love it!
Beamed
beamed@gmail.comThis bruschetta is amazing! The garlic flavor is perfect, and the bread is crispy and flavorful.