NIKKI'S SUGAR COOKIES
No chilling time required with this easy recipe. I have been making this for many years. I usually have to double the recipe. You can reroll many times. Decorate with sugar or frosting whichever you prefer.
Provided by Nikki Kate
Categories Dessert
Time 25m
Yield 3 dozen, 36 serving(s)
Number Of Ingredients 8
Steps:
- Thoroughly cream butter and sugar; add egg and beat well.
- Add sifted dry ingredients alternately with milk and vanilla; mix thoroughly.
- Roll 1/8 inch thick on lightly floured surface.
- Cut with floured cookie cutters; sprinkle with sugar, if desired.
- Bake 375° oven about 15 minutes or until pale-golden.
- These maybe decorated before or after baking.
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Thomas brimacombe
[email protected]These cookies are a bit bland for my taste, but they're still pretty good.
Delightsome Success
[email protected]I'm not sure what went wrong, but my cookies turned out flat and flavorless.
Hellen Troy
[email protected]These cookies are just okay. They're not bad, but they're not great either.
Munwar Afzal
[email protected]I would not recommend this recipe to anyone.
Tayyab lovely Lovely
[email protected]The recipe is missing some important instructions. I had to guess at how long to bake the cookies.
Mahamuda Sumi
[email protected]These cookies are a waste of time and ingredients.
Alvin Bridgewater
[email protected]I followed the recipe exactly but the cookies didn't turn out well. They were too hard and crumbly.
Ola Eniola
[email protected]These cookies are a bit too dry for my taste, but they're still edible.
Fiona Nalumu
[email protected]I found the dough to be a bit too sticky, but the cookies turned out fine in the end.
malik bessa
[email protected]These cookies are a bit too sweet for my taste, but they're still good.
ifra shafiq
[email protected]I've tried many sugar cookie recipes but this one is by far the best. The cookies are light and fluffy, with a perfect balance of sweetness.
Laxuman Np
[email protected]These cookies are so easy to make and they taste amazing! I'm definitely adding this recipe to my favorites.
Palak Say
[email protected]I followed the recipe exactly and the cookies turned out great. They're crispy on the outside and soft on the inside.
Mary Anton
[email protected]These cookies are delicious! I love the subtle hint of almond extract.
Alejandro Infante
[email protected]I've made these cookies several times now and they're always a crowd-pleaser. They're soft and chewy, with the perfect amount of sweetness.
adebayo sunday
[email protected]These sugar cookies were a hit with my family! They were easy to make and turned out perfectly. I'll definitely be making these again.