Can't remember where I found this, but I tried it on a whim, and it was delicious. The chili peppers (I used jalapenos) give it a great flavor. I just found out my neighbor tried this recipe, too, for a family get-together, and she said it was a big hit.
Provided by Cluich
Categories Nigerian
Time 25m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Pour chicken broth into a saucepan. Add the chili peppers and bring to a boil.
- Stir in the bell pepper and onion and return to a boil.
- Reduce heat to low, cover, and let simmer until peppers and onion are tender (about 10 minutes or so).
- Reduce the heat to very low, add the peanut butter, and cook, stirring constantly, until the peanut butter is melted and the mixture is well blended. Serve hot.
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UIC Isaac
[email protected]This soup is a great way to get your kids to eat their vegetables. My kids love the peanut flavor, and they don't even realize they're eating healthy.
Akash Hossen
[email protected]I've made this soup several times now, and it's always a hit. It's a great recipe to have on hand for when you need a quick and easy meal.
Adam Tamer
[email protected]This soup is a great way to warm up on a cold day. It's also very filling and satisfying.
Amele Demiss
[email protected]I'm not a big fan of spicy food, but this soup was just the right amount of spicy. It had a nice kick, but it wasn't too overwhelming.
Safeer Wazeer
[email protected]This soup is a great way to use up leftover chicken or turkey. It's also a great meal to freeze and reheat later.
Soliman jomaddar
[email protected]I love the combination of flavors in this soup. The peanut butter and spices really complement each other.
Celiwe Vuyolwethu
[email protected]This soup is a bit time-consuming to make, but it's worth it. The flavor is amazing, and it's sure to impress your guests.
Melinda Kellum
[email protected]I'm always looking for new and interesting soup recipes, and this one definitely fits the bill. It's unique and flavorful, and I can't wait to make it again.
Asif Lar
[email protected]This soup is a great way to get your kids to eat their vegetables. My kids love the peanut flavor, and they don't even realize they're eating healthy.
Amber Chambers
[email protected]I've never had peanut soup before, but I'm so glad I tried this recipe. It's now one of my favorite soups!
Nirajan bhattarai
[email protected]This soup is so easy to make, and it's always a crowd-pleaser. I love that I can make it ahead of time and just reheat it when I'm ready to serve.
Dell Cox
[email protected]I'm a vegetarian, so I substituted tofu for the chicken. It turned out really well!
Kymani Apinsa
[email protected]I made this soup for a party, and it was a huge hit. Everyone loved it, and I got lots of requests for the recipe.
Binod Khatri
[email protected]This soup is perfect for a cold winter day. It's hearty and filling, and the spices really warm you up.
Sheryar Ahmed
[email protected]I'm not a big fan of peanut soup, but I tried this recipe anyway. I was surprised at how much I liked it! The peanut flavor was subtle, and the soup was very creamy.
lakshmi giri
[email protected]This soup is a great way to use up leftover chicken. I also added some chopped vegetables, and it turned out great.
Saib Afgan
[email protected]I wasn't sure what to expect from this soup, but I was pleasantly surprised. It was very flavorful and filling. I especially liked the addition of the peanut butter.
Jubayer Jubayer
[email protected]This soup was a bit too spicy for me, but my husband loved it. I think I'll try making it again with less cayenne pepper next time.
As im
[email protected]I've made this soup a few times now, and it's always a hit. It's so easy to make, and the ingredients are all easy to find. I love that it's a one-pot meal, so there's less cleanup.
Maryan Abdikadir
[email protected]This soup was absolutely delicious! The peanut flavor was rich and creamy, and the spices were perfectly balanced. I followed the recipe exactly, and it turned out perfectly. My family loved it, and I will definitely be making it again.