NIGELLA'S MASALA OMELETT
This recipe comes courtesy of the domestic goddess herself Nigella Lawson. A beautifully flavoured flat omelet that can be eaten any time of day as a snack or light meal. We especially like it in crusty rolls/French stick as a hot sandwich, but would be great rolled up in a chapatti or just eaten flat on a plate.
Provided by Noo8820
Categories Breakfast
Time 15m
Yield 1 omelette, 1 serving(s)
Number Of Ingredients 9
Steps:
- Heat the oil in a non-stick frying pan, and fry the spring onion, chili, garlic and turmeric until soft. Add the other spices and fry for another minute. Stir occasionally.
- Add the eggs, swirling the pan to help the eggs set underneath.
- When the omelet is nearly set, flash it under a hot grill to finish it off; serve.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #for-1-or-2 #omelets-and-frittatas #breakfast #lunch #snacks #eggs-dairy #asian #indian #easy #beginner-cook #vegetarian #eggs #dietary #spicy #low-sodium #gluten-free #low-calorie #low-carb #inexpensive #free-of-something #low-in-something #brunch #taste-mood #savory #number-of-servings #3-steps-or-less
You'll also love
Madison Aiello
[email protected]This omelet was a bit too spicy for my taste, but my husband loved it! I think next time I'll use less chili pepper and add some chopped cilantro to the omelet.
Zohaib Kh
[email protected]I made this omelet for breakfast this morning and it was the perfect way to start my day! It was filling and flavorful, and I loved the pop of color from the tomatoes and peppers. I also added some chopped avocado to the omelet, and it was a deliciou
Anil Mahato
[email protected]This omelet was a bit too eggy for my taste. I think next time I'll add some more vegetables.
Shalex Favour
[email protected]I've made this omelet several times now and it's always a hit! My family loves the flavor and I love how easy it is to make. I usually add some chopped spinach and mushrooms to the omelet, and it's always a delicious and healthy meal.
Medi Bukenya
[email protected]This omelet was a bit too oily for my taste. I think next time I'll use less oil.
Maryam Qazi
[email protected]I made this omelet for dinner tonight and it was a great way to use up some leftover vegetables. It was quick and easy to make, and it was very tasty.
Donna Becktell
[email protected]This omelet was a bit bland for my taste. I think next time I'll add some more spices.
Mbah Ogochukwu
[email protected]I made this omelet for breakfast this morning and it was the perfect way to start my day! It was filling and flavorful, and I loved the pop of color from the tomatoes and peppers.
Faith Martin
[email protected]This omelet was a bit too spicy for my taste, but my husband loved it! I think next time I'll use less chili pepper.
Appiah Christiana
[email protected]I've made this omelet several times now and it's always a hit! My family loves the flavor and I love how easy it is to make.
Crystal Mitchell
[email protected]This omelet was so easy to make and so delicious! I loved the combination of spices and the fluffiness of the omelet. I will definitely be making this again.