NIF'S CAJUN MACARONI AND CHEESE

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Nif's Cajun Macaroni and Cheese image

Yummy Mac and Cheese with a bit of a kick! A delicious and creamy side dish to compliment other spicy Cajun dishes. Enjoy!

Provided by Nif_H

Categories     High In...

Time 1h

Yield 8 serving(s)

Number Of Ingredients 17

1 tablespoon chicken bouillon (do not need to use but boy it adds flavour!)
1 lb macaroni (or other shaped pasta)
1/4 cup butter
1/4 cup all-purpose flour
2 cups 1% low-fat milk (can use 3 cups of whole milk instead of milk and cream but I prefer this combination)
1 cup half-and-half (can use 3 cups of whole milk instead of milk and cream but I prefer this combination)
2 cups monterey jack cheese, shredded (can use Pepper Jack but I'm not a fan of the flavour)
2 cups cheddar cheese, shredded
2 teaspoons cajun seasoning
1 tablespoon dried parsley
salt & fresh ground pepper, to taste
1/4 cup butter, melted
1 cup panko breadcrumbs
1 cup monterey jack cheese, shredded
1 cup sharp cheddar cheese, shredded
1/2 teaspoon cajun seasoning
1/2 teaspoon fresh ground black pepper

Steps:

  • Preheat oven to 375°F Spray or butter a 9 x 13" baking dish.
  • To make macaroni: Add bouillon to large pot of water and bring to boil. Once water is boiling, add macaroni and cook until al dente (not quite fully cooked), usually about 4-5 minutes. Drain macaroni in colander.
  • To make sauce: While the water is heating and pasta is cooking, melt butter In a large saucepan, over medium heat. Once melted, whisk in flour and cook for about 1 minute, until the flour starts to brown a bit. While whisking constantly, add milk and then cream in a steady stream. Allow the sauce to come to a simmer but keep whisking so it doesn't burn!
  • Once the sauce comes to a simmer, stir in the 2 cups Jack cheese and 2 cups cheddar (don't use the cheese for the topping!), adding about a cup at a time. Stir constantly making sure each addition of cheese is melted before adding the next. Add 2 tsps Cajun seasoning, dried parsley, salt and pepper to taste and remove from heat.
  • Add the cooked, drained pasta to cheese sauce. Stir until macaroni is fully coated. Pour the cheesy mixture into the prepared casserole dish.
  • Prepare the Topping: In a small bowl, mix the melted butter with the Panko bread crumbs, 1/2 tsp Cajun seasoning and black pepper, mixing with a fork until bread crumbs are evenly coated.
  • Sprinkle the macaroni and cheese with the remaining 2 cups shredded cheeses. Sprinkle the bread crumb mixture on top of the cheese.
  • Bake until browned and bubbly, about 25 to 30 minutes. Allow to sit for a few minutes before serving. Hot stuff!

Amir. Baloch 786 Amir. Baloch 786
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This is a great recipe! It's easy to follow and the results are delicious. I will definitely be making this again.


Samantha Therrien
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I'm not a huge fan of macaroni and cheese, but this recipe has changed my mind. The Cajun seasoning gives it a really nice flavor that I love. I'll definitely be making this again.


Rj siam
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This is a great recipe! The macaroni and cheese is creamy and flavorful, and the Cajun seasoning gives it a nice kick. I would definitely recommend this recipe to anyone who loves macaroni and cheese.


Nasirimtiaz Nasir
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I followed the recipe exactly and it turned out perfectly. The macaroni and cheese was creamy and cheesy, and the Cajun seasoning gave it a nice kick. I would definitely recommend this recipe to anyone who loves macaroni and cheese.


Pujita Yadav
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I'm always looking for new and exciting macaroni and cheese recipes, and this one definitely fits the bill. The Cajun seasoning adds a really nice flavor that I love. I'll definitely be making this again.


Agustin Laut
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I made this macaroni and cheese for my family last night and they loved it! It's a really easy recipe to follow and the results are delicious. I will definitely be making this again.


Suraya Suraya
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This is a great recipe! The macaroni and cheese is creamy and flavorful, and the Cajun seasoning gives it a nice kick. I would definitely recommend this recipe to anyone who loves macaroni and cheese.


IcyRose
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I'm not a huge fan of macaroni and cheese, but this recipe has changed my mind. The Cajun seasoning gives it a really nice flavor that I love. I'll definitely be making this again.


Sahil Pirzado
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This macaroni and cheese is amazing! It's so creamy and cheesy, and the Cajun seasoning gives it a nice kick. I followed the recipe exactly and it turned out perfectly. I will definitely be making this again and again.


ISD Miraz
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I'm always looking for new and exciting macaroni and cheese recipes, and this one definitely fits the bill. The Cajun seasoning adds a delicious and unique flavor that I've never tasted before. I'll definitely be making this again.


Sicelo Zondi
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I followed the recipe exactly and it turned out perfectly. The macaroni and cheese was cooked to perfection and the Cajun seasoning was the perfect touch. I will definitely be making this again.


Martins Fadahunsi
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This is the best macaroni and cheese I've ever had! It's creamy, cheesy, and packed with flavor. I especially love the addition of the Cajun seasoning. It gives the dish a nice kick.


amin tito
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I'm not usually a fan of macaroni and cheese, but this recipe has changed my mind. The combination of cheese, Cajun seasoning, and pasta is simply divine. I highly recommend it!


Md Ashak
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This macaroni and cheese is a game-changer! The Cajun seasoning gives it a unique and flavorful twist that I've never tasted before. It was a hit with my family, and I'll definitely be making it again.


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