I was making appetizers for a work Christmas party and the idea that I had conjured up in my head was just NOT working! I looked around the kitchen and saw a loaf of bread. I needed something as a base for a couple of toppings that I wanted to use so this is what I came up with! No one could tell that they were bread shapes and they were very well received. Enjoy!
Provided by Nif_H
Categories Breads
Time 27m
Yield 20 serving(s)
Number Of Ingredients 3
Steps:
- Preheat oven to 400°F Line a cookie sheet with a silicone pad, parchment paper or tin foil.
- With a cookie cutter, cut out shapes from your slices of bread. You can use whatever shape but I used a smaller circle and they turned out great.
- Pick up the cutouts and press them flat with your fingers, making them very thin like a cracker.
- Crush the garlic clove(s) with the side of a large knife and add to butter. Melt in the microwave and the garlic will infuse the butter as it heats up. Brush each "cracker" with garlic butter and place on the cookie sheet.
- Place in oven and turn over after 5 minutes. Bake for another 5 minutes. Keep an eye on them in case your oven cooks hotter than mine.
- Top with preferred toppings.
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Bibek Basnet
[email protected]I was pleasantly surprised by how easy these crackers were to make. I'm not a very experienced baker, but I was able to make these crackers without any problems.
Push Lastname
[email protected]These crackers are a great way to add some extra flavor to your meals. I love serving them with soup or salad.
Brian Edwards
[email protected]I love the flavor of these crackers. The combination of Parmesan cheese and garlic is perfect.
jan meshkat
[email protected]These crackers are a great way to use up leftover bread. I always have a few slices of bread in the freezer, so I can make these crackers whenever I want.
Dip Kumar
[email protected]I've been looking for a good cracker recipe for a while and this one is perfect. The crackers are crispy and flavorful.
Spanil49 36
[email protected]These crackers are the perfect addition to any party. They're always a hit with my guests.
sohail Ameen
[email protected]I love how customizable these crackers are. You can add different herbs, spices, or cheeses to change the flavor.
Muna King
[email protected]I've been making these crackers for my family for years and they love them! They're the perfect snack or appetizer.
Spannerooo 1
[email protected]These crackers are a bit time-consuming to make, but they're worth it. They're so much better than store-bought crackers.
Antonio
[email protected]I was pleasantly surprised by how easy these crackers were to make. I'm not a very experienced baker, but I was able to make these crackers without any problems.
brad pequignot
[email protected]These crackers are a great way to add some extra flavor to your meals. I love serving them with soup or salad.
Prosenjit Bormon
[email protected]I love the flavor of these crackers. The combination of Parmesan cheese and garlic is perfect.
sanaa alo
[email protected]These crackers are a great way to use up leftover bread. I always have a few slices of bread in the freezer, so I can make these crackers whenever I want.
saiib mue
[email protected]I've tried a lot of different cracker recipes, but this one is my favorite. The crackers are always perfect and they're so easy to make.
benjamin kaunga
[email protected]I was so excited to try this recipe, but I was disappointed. The crackers were too dry and bland.
Sekajja Rohan
[email protected]These crackers are the perfect snack. They're crispy, flavorful, and they don't have any artificial ingredients.
Joan Kevin
[email protected]I love how versatile these crackers are. I've used them with cheese, dips, and even just plain. They're always a hit!
Nabageleka Shamim
[email protected]I've been making these crackers for years and they're always a crowd-pleaser. They're so easy to make and they're delicious!
Uzair ali Shaikh
[email protected]These crackers were a hit at my last party! Everyone loved them!