Steps:
- Mix 1 cup chopped mixed parsley, chives and tarragon, 1/2 cup chopped shallot, 1/3 cup white wine, 1/4 cup olive oil, 2 tablespoons each white wine vinegar and dijon mustard, and salt and pepper to taste. Toss with 2 pounds boiled halved fingerlings, adding 2 cups chopped green beans to the potatoes during the last 4 minutes of cooking. Add 1 drained can oil-packed tuna and 1/2 cup halved kalamata olives.
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Latonya Brannon
brannon-latonya73@gmail.comThis is the best potato salad I've ever had! The dressing is so creamy and flavorful, and the vegetables are cooked perfectly. I love the combination of flavors and textures. I will definitely be making this again and again.
Jessica Carroll
carroll_j@hotmail.comThis salad is so versatile! I've made it with different types of potatoes, vegetables, and even different types of dressing. It's always delicious. I love that I can customize it to my own taste.
Brenda Cantu
brenda.c@yahoo.comI'm always looking for new potato salad recipes, and this one is definitely a keeper! The dressing is so creamy and flavorful, and the vegetables are cooked perfectly. I love the addition of the bacon and cheese. They add a nice smoky flavor to the s
Jason Pendergrass
pendergrass_jason@gmail.comThis salad is a great way to use up leftover potatoes. I usually make it after a holiday dinner when I have a lot of mashed potatoes left over. It's so easy to make and always turns out delicious.
Pak National Tv
pak-n90@hotmail.comI'm not a huge fan of potato salad, but this recipe is an exception. The dressing is light and tangy, and the vegetables are cooked perfectly. I especially love the addition of the hard-boiled eggs. They add a nice protein boost to the salad.
Shadow Senu
senu.shadow93@yahoo.comThis salad is a summer staple at our house! It's so refreshing and flavorful. I love the combination of potatoes, green beans, tomatoes, and olives. The dressing is also amazing. I always make a double batch so that I have leftovers for lunch the nex
Anita Clothier
c-a@aol.comI've made this salad several times now and it's always a crowd-pleaser. It's so easy to make and always turns out delicious. I love the creamy dressing and the fresh vegetables. It's the perfect side dish for any summer gathering.
anna rose
r-anna38@aol.comThis salad was a hit at my last party! Everyone loved it. I especially liked the addition of the capers and anchovies. They added a nice salty flavor to the salad.
Bilal Mughal official
bilal_m38@yahoo.comI'm not a huge fan of potato salad, but this recipe was a game-changer! The dressing is light and tangy, and the vegetables are cooked perfectly. I especially loved the addition of the green beans and olives. They added a nice crunch and flavor to th
adzani pepertual
p-adzani44@yahoo.comThis salad is so refreshing and flavorful! The potatoes are cooked perfectly and the dressing is amazing. I love the combination of flavors and textures. I will definitely be making this again.
Johanna Abrahams
johanna_a61@aol.comI'm a big fan of Nicoise salad, and this potato salad is a great variation on the classic dish. The potatoes are perfectly cooked and the dressing is light and flavorful. I love the addition of the green beans and olives. They add a nice crunch and f
Keshar Thapa
kt69@hotmail.comThis is my new favorite potato salad recipe! It's so easy to make and always turns out perfect. I love the creamy dressing and the fresh vegetables. I've even started making it for weeknight dinners.
MD shwen mia
m_m@hotmail.comI made this salad for a potluck and it was a huge success! Everyone loved it. I especially liked the addition of the green beans and olives. They added a nice crunch and flavor to the salad.
jameel ansari
a.jameel37@hotmail.comThis salad was delicious! I loved the combination of flavors and textures. The potatoes were perfectly cooked and the dressing was amazing. I will definitely be making this again.
Umar Naveed
n@yahoo.comI'm not usually a fan of potato salad, but this recipe changed my mind. The dressing is light and tangy, and the vegetables are cooked perfectly. I'll definitely be making this again.
YUSUF TOHEEBAT
toheebat.yusuf@yahoo.comThis Nicoise potato salad was a hit at my last barbecue! The combination of potatoes, green beans, tomatoes, and olives was so refreshing and flavorful. I'll definitely be making this again.