NICK'S CRANBERRY HORS D'OEUVRE WITH A KICK
Make and share this Nick's Cranberry Hors D'oeuvre With a Kick recipe from Food.com.
Provided by nick turano
Categories Spreads
Time 1h10m
Yield 2 serving(s)
Number Of Ingredients 9
Steps:
- If you have a food processor, add all ingredients into the processor, pulse until the cranberries are minced (not fine).
- Put in the refrigerator and chill from an hour to overnight.
- Place on a serving dish atop cream cheese and serve with crackers or baguette.
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Coachbright
coachbright@hotmail.frI'm not a big fan of horseradish, but I'm willing to give this recipe a try.
Scott Matthews
matthews-s32@gmail.comThis recipe looks delicious! I can't wait to try it.
Aaronair Gregory
a-g@hotmail.frI'm going to try making these for my next party.
Eslam saif اسلام سيف عطية
s.eslam@hotmail.comThis recipe is a great way to use up leftover cranberries.
Gabriel Ainerugaba
gabriel-a@aol.comI'm not sure what I did wrong, but mine didn't turn out as good as the picture.
JaiVon Rucker
jr84@gmail.comThese were a bit too tart for me, but my husband loved them.
Sashi Thapaliya
thapaliya@gmail.comThese were easy to make and very festive. I will definitely be making them again.
tinytrickster
tinytrickster@hotmail.comI'm not a big fan of cranberries, but I really enjoyed these. The horseradish gave them a nice kick.
TacoBella
tacobella@hotmail.co.ukI made these for a potluck and they were gone in minutes! Everyone loved them.
Dah Doo
doo_d63@hotmail.co.ukThis recipe was a hit at my holiday party! The cranberries were tart and tangy, and the cream cheese was smooth and creamy. The kick from the horseradish was just right.