Provided by Food Network
Categories main-dish
Time 21m
Yield 6 to 8 servings
Number Of Ingredients 11
Steps:
- To make the chimichurri, combine the garlic, bay leaves, jalapenos, and salt in a mortar and mash with a pestle until a smooth paste is formed (or you can puree with a small amount of vinegar in a blender). Transfer to a mixing bowl and add the parsleys and oregano. Whisk in the vinegar and olive oil until well combined. Set aside.
- Prepare a medium-hot fire in the grill.
- Trim the meat and remove any silverskin. Cut into 2 1/2-inch-thick rounds. Take the boning knife and cut in a circular motion so each round becomes one flat, long strip. Then, with a butcher's mallet, pound the meat lightly. Season each strip generously with salt and pepper on each side.
- Lightly oil the grate and place meat on the grate. Grill for 3 minutes on each side for medium-rare.
- Transfer the meat to a serving plate. Serve with the chimichurri on the side.
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Samantha Mejia
[email protected]This dish was okay. The marinade was a bit too salty and the meat was a bit dry. I would not recommend this recipe.
Md Toimur Rahman
[email protected]This is a great recipe! The marinade is flavorful and the meat is cooked to perfection. I will definitely be making this again.
Alex Poon
[email protected]This churrasco was amazing! The meat was so flavorful and tender. I will definitely be making this again.
Md Jiyadulislam
[email protected]This dish was delicious! The meat was tender and juicy and the marinade was flavorful and perfect. I will definitely be making this again.
Kavishka Shemaal
[email protected]This was a great recipe! The marinade was flavorful and the meat was cooked to perfection. I will definitely be making this again.
Md Jahangir Alam
[email protected]The churrasco was a bit tough and the marinade didn't have much flavor. I would not recommend this recipe.
Nobuhle Nene
[email protected]This dish was delicious! The meat was tender and juicy and the marinade was flavorful and perfect. I will definitely be making this again.
Patrick Robinson
[email protected]This is a great recipe! The marinade is flavorful and the meat is cooked to perfection. I will definitely be making this again.
Ahmad Mirza
[email protected]This dish was okay. The marinade was a bit too salty and the meat was a bit dry. I would not recommend this recipe.
Zahoor Rehman
[email protected]The churrasco was a bit tough and the marinade didn't have much flavor. I would not recommend this recipe.
Robert Widener
[email protected]This is a great recipe for a crowd! I made it for a party of 20 people and it was a huge success. The meat was tender and flavorful and the grilled pineapple was a great addition. I will definitely be making this again.
Mohammad Bin Usman
[email protected]The churrasco was good, but not great. The marinade was a bit bland and the meat was a bit dry. I would not recommend this recipe.
Queen end 567
[email protected]This dish was amazing! I made it for a potluck and it was a huge hit. The meat was juicy and tender and the marinade was flavorful and perfect. I will definitely be making this again.
Alisson Gonzalez
[email protected]Excellent churrasco recipe! The marinade is a bit time-consuming, but it's worth it. The meat was flavorful and tender and the grilled pineapple was a great addition. Would definitely make this again.
Brian Malova
[email protected]I followed the recipe exactly and the churrasco turned out great! The meat was tender and juicy and the chimichurri sauce was the perfect complement. This will definitely be a new favorite recipe.
Rambabu Mahra
[email protected]The churrasco was a bit tough and the marinade didn't have much flavor. I would not recommend this recipe.
Kelvin Gakinya
[email protected]This dish was easy to make and turned out delicious. The marinade gave the steak a great flavor and the grilled pineapple added a nice sweetness. Will definitely make this again.
Tim Spiker
[email protected]My family loved this churrasco! The marinade was flavorful and the meat was so tender. Definitely a new favorite recipe.
abdul hanif
[email protected]Amazing! This Nicaraguan-style churrasco was a hit at my dinner party. The flavors were incredible, and the meat was cooked to perfection. I will definitely be making this dish again!