NEWMANS VERY OWN LEMON BLUEBERRY CAKE WITH LEMON SAUCE

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Newmans Very Own Lemon Blueberry Cake With Lemon Sauce image

Anything the Newmans do is top quality. Although I have not tried this yet, it looks like a "to die for" recipe. Found it on another website just this morning and wanted to share it.

Provided by Marie

Categories     Dessert

Time 1h

Yield 6 serving(s)

Number Of Ingredients 15

3/4 cup shortening
3/4 cup sugar
2 eggs
1/4 teaspoon lemon extract
2 teaspoons newman own old fashioned roadside virgin lemonade (or your favorite)
2 cups flour
1 1/4 teaspoons baking powder
1/4 teaspoon salt
1/2 cup milk
2 cups blueberries, fresh or frozen
1/2 cup water
1 1/2 cups newman own old fashioned roadside virgin lemonade (or your favorite)
1 1/2 tablespoons butter
fresh blueberries
mint sprig (to garnish)

Steps:

  • For the Cake: Preheat the oven to 350ºF and grease a 9 X 9" baking pan.
  • In a large bowl, beat together the shortening and sugar on medium-high speed of an electric mixer until light and fluffy Add the eggs, one at a time, beating well after each addition.
  • Stir in the lemon extract and the lemonade.
  • In a separate bowl, stir together the flour, baking powder, and salt and add to the shortening egg mixture, alternating with the milk.
  • Beat well after each addition- the batter should be smooth.
  • Sprinkle the blueberries in the bottom of the prepared baking pan.
  • Reserve 1/2 cup of the cake batter for the sauce and pour the remaining batter over the blueberries.
  • Bake for 25-35 minutes, or until a toothpick inserted in the center comes out clean.
  • For the Lemon Sauce: Place the reserved 1/2 cup of batter in a medium saucepan.
  • Mix the warm water with the lemonade and stir into the batter, combining well.
  • Over medium heat, cook and stir until the sauce is thick and bubbling.
  • Remove from the heat and stir in the butter.
  • Cut the cake into serving pieces and place each piece on an individual plate, then pour the sauce over it.
  • Garnish with blueberries and a mint sprig.
  • Serve hot or cold.

Delilah Fabian
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I've made this cake several times and it's always a hit. It's easy to make and the results are always impressive. The lemon and blueberry flavors are perfect together and the lemon sauce is the perfect finishing touch.


Md Ebrahim Islam
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This cake is delicious! The lemon and blueberry flavors are perfectly balanced, and the lemon sauce is the perfect finishing touch. I will definitely be making this again.


Kamrol Huda
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This cake is a bit too sweet for my taste, but it's still pretty good. The lemon flavor is nice and bright, and the blueberries add a nice pop of color and flavor. The lemon sauce is a nice touch, but it's not essential.


Raxmo Ruuxi
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I'm not a huge fan of lemon desserts, but this cake was surprisingly good. The lemon flavor was subtle and not overpowering, and the blueberry filling was sweet and tart. The lemon sauce was a nice touch, but I could have done without it.


Babu Raja
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This cake is a keeper! It's easy to make and always turns out perfectly. The lemon and blueberry flavors are perfectly balanced, and the lemon sauce is the perfect finishing touch. I've made it for parties, potlucks, and even just for my family, and


Ch bilal Bilal
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Meh. It was okay. The cake was a bit dry and the lemon sauce was too runny. I wouldn't recommend this recipe.


Bilal Babar khan
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This is my new favorite lemon blueberry cake recipe! The cake is moist and fluffy, and the lemon sauce is perfectly tart and sweet. I've made it twice already and it's been a hit both times.


immaculate mumbi
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Not a fan. The cake was too sweet for my taste, and the lemon sauce didn't do much to balance it out. I probably won't be making this again.


Darkness Boy
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This cake is amazing! The lemon blueberry combo is perfect, and the lemon sauce is the perfect touch. I'll definitely be making this again and again.


Natalie Williams
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Disappointed. The cake was dry and the lemon sauce was too tart. I followed the recipe exactly, but it just didn't turn out right.


Keith Hayes
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Absolutely divine! This cake is a showstopper. The lemon and blueberry flavors are perfectly balanced, and the lemon sauce takes it to the next level. A must-try for any lemon lover!


Sharon Nayebale
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Easy to follow recipe with delicious results! The cake was moist and flavorful, and the lemon sauce was the perfect accompaniment. Will definitely be making this again.


SAHED HASAN
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This lemon blueberry cake is a delightful treat! The combination of citrus and berries creates a flavor explosion that is both refreshing and satisfying. The lemon sauce adds a perfect finishing touch, balancing the sweetness of the cake with a hint


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