NEW YORK MINUTE STEAK
Rector's on Broadway was a trendy restaurant in the theater district in New York City at the turn of the century and was frequented by celebrities, Wall Street gurus and socialites. Rector's originated the "get 'em out quick" dishes that were favorites of the Broadway crowd who relied on tempting dishes served quickly in order...
Provided by Vickie Parks
Categories Steaks and Chops
Time 15m
Number Of Ingredients 5
Steps:
- 1. In a small skillet, heat the mushrooms with 1 Tbsp butter until the mushrooms are heated through, about 5 minutes.
- 2. In a separate skillet, melt the remaining butter and fry the steaks, one to two minutes per side, or as desired.
- 3. Season steaks with salt and pepper, and serve immediately, topped with the sautéed mushrooms.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Mmeayen Koida
[email protected]I would give this recipe a 10/10. It was so easy to make and the steak was cooked perfectly. The sauce was also very flavorful.
Dahvid Miller
[email protected]Meh.
kimo mido
[email protected]This was my first time making New York Minute Steak and it was a success! The steak was tender and flavorful, and the sauce was delicious. I will definitely be making this again.
Tila Pandey
[email protected]I followed the recipe exactly and the steak was perfect! The sauce was also very good.
japheth matuku
[email protected]This recipe was easy to follow and the steak turned out great! I will definitely be making this again.
M-n-Huda Rangpuri
[email protected]The steak was a bit tough, but the sauce was very good.
hamza jqni
[email protected]This was a great recipe! The steak was cooked perfectly and the sauce was delicious. I would definitely recommend this recipe.
Cheryl Hanratty
[email protected]I made this for my family and they loved it! The steak was tender and juicy, and the sauce was so flavorful. I will definitely be making this again.
Eleisha Ross
[email protected]This recipe was easy to follow and the steak turned out great! I used a flank steak and it was cooked perfectly in just a few minutes. The sauce was also very tasty.
Dj Shu Ga Moni
[email protected]I followed the recipe exactly and the steak was tough and overcooked. The sauce was also too bland. I would not recommend this recipe.
Mr faisu Khan
[email protected]The steak was cooked perfectly and the sauce was delicious. I would definitely recommend this recipe to anyone looking for a quick and easy weeknight meal.
Fuego TheWindowMan
[email protected]This was my first time making New York Minute Steak and it turned out amazing! The steak was tender and flavorful, and the sauce was the perfect complement. I will definitely be making this again.