A delicious smooth cheesecake served with or without a fruit topping. I like to make this cheesecake a day or so before I wish to serve it. It always seems to taste better with the extra setting time.
Provided by JJOHN32
Categories Desserts Cakes Cheesecake Recipes New York Cheesecake Recipes
Time 1h30m
Yield 12
Number Of Ingredients 11
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Mix graham cracker crumbs, walnuts, cinnamon and melted butter together. Press on bottom and sides of a 9 inch springform pan.
- Combine 3 well-beaten eggs, cream cheese, sugar, salt, vanilla and almond extract. Beat until smooth. Blend in the sour cream and pour into the crumb crust.
- Bake at 375 degrees F (190 degrees C) for about 35 minutes or just till set. Cool. Chill well, about 4 or 5 hours. Filling will be soft. May be served as is or topped with your favorite fruit topping or glaze.
Nutrition Facts : Calories 474.1 calories, Carbohydrate 30.1 g, Cholesterol 133.2 mg, Fat 36.8 g, Fiber 0.6 g, Protein 7.5 g, SaturatedFat 21.3 g, Sodium 335.6 mg, Sugar 20.9 g
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Daniyal Balti
[email protected]This is the best cheesecake I've ever had. It's so creamy and delicious, and the crust is the perfect complement to the filling.
Nicole Davies
[email protected]This cheesecake is so easy to make, and it's always a crowd-pleaser. I highly recommend it!
David Pascual
[email protected]I made this cheesecake for a party, and it was a huge success. Everyone loved it!
Stefan Constable
[email protected]This cheesecake is delicious! The crust is the perfect balance of sweet and salty, and the filling is so smooth and creamy.
Francis Ngongo
[email protected]I've made this cheesecake several times, and it's always a hit. It's the perfect dessert for a special occasion.
Abdullahi Ismail
[email protected]This cheesecake is my new favorite dessert. It's so easy to make, and it's always a crowd-pleaser.
FRAN JULIE
[email protected]I love this cheesecake! It's so creamy and flavorful. I always get compliments on it when I make it.
Symphony Medley
[email protected]This cheesecake is a winner! It's the perfect dessert for any occasion.
Bal bahadur Gurung
[email protected]I was skeptical about making a cheesecake at home, but this recipe made it so easy. It turned out beautifully, and it was absolutely delicious.
Azam Mughal
[email protected]This cheesecake is to die for! The filling is so smooth and creamy, and the crust is the perfect balance of sweet and salty.
Hasim Hasim
[email protected]I've tried many cheesecake recipes, but this one is by far the best. It's so simple to make, and it always turns out perfectly.
Trend Marie
[email protected]I made this cheesecake for my husband's birthday, and he loved it! He said it was the best cheesecake he'd ever had.
Qalanjo Qoordheer
[email protected]This cheesecake is so creamy and delicious. The crust is the perfect complement to the filling.
kristie VanNess
[email protected]I've made this cheesecake several times now, and it always turns out perfect. It's my go-to recipe for cheesecake.
Sophia peterkin
[email protected]This cheesecake was a hit at my dinner party! Everyone loved it, and it was so easy to make.