NEW POTATOES WITH MIXED HERBS
Steps:
- In a saucepan bring some water to boil (amount of water depending on the number of potatoes needed, enough water to cover all of them). When the water is boiling, put a pinch of salt in. Place the number of potatoes in. Carefully! The water can splash and will be boiling, literally. Leave these to boil for 15 to 20 minutes. When they are done, drain the water from the saucepan. Then add 2 spoonfuls of butter, quikly followed by a spinkling of Mixed Herbs. With a wooden spoon, move the Potatoes around in the sauce pan to get them all fully covered by the melting butter and herbs. Serve immediatly.
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Callum Protheroe
[email protected]These potatoes are the perfect comfort food. They're warm, hearty, and delicious.
wakil khan
[email protected]I love this recipe because it's so simple and easy to follow. Even a beginner cook can make these potatoes perfectly.
Nunez
[email protected]These potatoes are a great side dish for any occasion. They're easy to make and always a crowd-pleaser.
Yesmin Akhter
[email protected]I've made this recipe several times and it's always a success. It's a great way to use up leftover herbs and potatoes.
Hm Sayf
[email protected]These potatoes are so flavorful and delicious. I love the combination of herbs and butter.
Charlotte Carlyon
[email protected]I love the crispy texture of these potatoes. They're the perfect side dish for a grilled steak or chicken.
Destiny Lubowa
[email protected]These potatoes are a great way to get kids to eat their vegetables. My kids love them and always ask for seconds.
Patrick Egan
[email protected]I made these potatoes for a picnic and they were a hit. They were easy to transport and everyone loved them.
Ayaan Rishard
[email protected]These potatoes are a great way to use up leftover herbs. I always have a bunch of herbs left over from other recipes and this is a great way to use them up.
Chandra D Gurung
[email protected]I love this recipe because it's so versatile. I can use any herbs I have on hand and it always turns out great.
md asadul Islam
[email protected]These potatoes are the perfect side dish for any meal. They're easy to make and always a hit.
Jackie Riley
[email protected]I made these potatoes for a potluck and they were gone in minutes. Everyone loved them!
Sayed Suvo
[email protected]These potatoes are so simple to make, but they're so flavorful. I love the combination of herbs and butter.
Odikoro Tom
[email protected]I've made this dish several times now and it's always a crowd-pleaser. The potatoes are crispy on the outside and fluffy on the inside, and the herbs add a delicious flavor.
Ethan HOROVITZ
[email protected]These potatoes were a hit! My family loved them. They were so easy to make and had a wonderful flavor.