This'll clear your air passages! From Vegetarian Times. Okay to use prepared horseradish but fresh horseradish root is highly recommended with this recipe if you want to experience the experience.
Provided by COOKGIRl
Categories Potato
Time 25m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- NOTE: original recipe also suggested 3/4 cup soft tofu instead of yogurt. Personally, I prefer the tofu sour cream.
- In a large stock pot, gently steam the potatoes until fork tender; approximately 20 minutes.
- Peel and grate the horseradish root. Stir together the horseradish root, sugar, salt, and white pepper in a small bowl.
- Transfer the cooked potatoes to a serving bowl and gently toss with the yogurt mixture.
- Adjust seasoning. Garnish with fresh chives. Serve hot.
Nutrition Facts : Calories 163.9, Fat 0.3, SaturatedFat 0.1, Sodium 13.6, Carbohydrate 36.2, Fiber 3.9, Sugar 2.4, Protein 4.3
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Roel Sunar
[email protected]This dish was easy to make and so delicious! The potatoes were cooked perfectly and the horseradish sauce was the perfect addition. I will definitely be making this again.
Qs Cheks
[email protected]I made this dish for my family and they loved it! The potatoes were tender and the horseradish sauce was creamy and flavorful. I will definitely be making this again.
Rishav Arya
[email protected]This was a great recipe! The potatoes were cooked perfectly and the horseradish sauce was delicious. I will definitely be making this again.
Lewis Weilenman
[email protected]These potatoes were delicious! The horseradish sauce was a great addition. I will definitely be making this again.
Jeffery channel
[email protected]I loved this dish! The horseradish sauce was the perfect balance of spicy and creamy. I will definitely be making this again.
Falak Naz
[email protected]This dish was a winner! The potatoes were cooked perfectly and the horseradish sauce was creamy and tangy. I will definitely be making this again.
Jenifer Manley
[email protected]These potatoes were so good! The horseradish sauce was the perfect complement to the tender potatoes. I will definitely be making this dish again.
Jamal Miha
[email protected]I'm not usually a fan of horseradish, but I was pleasantly surprised by this dish. The sauce was creamy and flavorful, and the potatoes were cooked perfectly. I will definitely be making this again.
ndfrekeabasi john
[email protected]This was a quick and easy dish to make, and it was so delicious! The horseradish sauce added a nice kick to the potatoes. I will definitely be making this again.
MD REJOYAN KOBIR
[email protected]I made this dish for a potluck and it was a huge success! Everyone loved the unique flavor of the horseradish sauce. I will definitely be making this again.
Md Muhon
[email protected]These new potatoes with fresh horseradish sauce were a hit! The sauce was creamy and tangy, and the potatoes were cooked perfectly. I will definitely be making this dish again.