NEW POTATOES IN WHITE SAUCE RECIPE - (4.4/5)
Provided by msippigrl
Number Of Ingredients 5
Steps:
- Cover potatoes with water then add 1 tsp. salt and bring to a boil over medium/medium-high heat; cook until just tender. (Do not overcook or they will fall apart in the sauce.) Drain some of the water off, if needed, so that the potatoes are only about half covered. Stir 1 1/4 cups of the milk into the potatoes and bring back up to a boil. Meanwhile, in a small mixing bowl whisk together the remaining 3/4 cup milk and the flour until completely smooth. Once potatoes are boiling again, pouring in a thin stream while stirring rapidly, add the flour mixture to the potatoes and cook until thickened on medium/medium-low heat, stirring frequently. If sauce is not thick as preferred, it can be adjusted by whisking together a little more milk and flour and stirring it into the potatoes and sauce. When thickened, season with salt and freshly cracked black pepper. Add butter and cover the pot until it melts. Serve with fried pork chops or baked ham and fresh, hot cornbread!
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Javier Vazquez
[email protected]This recipe is a waste of time. Don't bother.
Shahzad Alee Creation
[email protected]Meh.
Mary Vasquez
[email protected]This recipe was a disaster! The potatoes were mushy and the sauce was watery. I won't be making this again.
Drops Drops
[email protected]The potatoes were a bit overcooked, but the white sauce was delicious. I'll try again with a shorter cooking time.
Osim Sorker
[email protected]This dish was a bit bland for my taste. I think it could have used more seasoning.
Alx Emon
[email protected]I'm not a huge fan of white sauce, but this recipe changed my mind. The sauce was light and flavorful, and it paired perfectly with the potatoes.
Heather Bedard
[email protected]Delicious!
Drew Smith
[email protected]This recipe is a keeper! The potatoes were perfectly cooked, and the white sauce was creamy and flavorful. I'll definitely be making this again.
Shahida Anis
[email protected]I love the simplicity of this dish. The few ingredients come together to create a flavorful and satisfying meal.
Hadii Mehar
[email protected]This is a great recipe for a quick and easy weeknight meal. The potatoes and sauce come together in no time, and the results are always delicious.
Yadav Dahal
[email protected]I was a bit skeptical about this recipe, but I'm so glad I tried it! The potatoes were crispy on the outside and fluffy on the inside, and the white sauce was delicious. I'll definitely be making this again.
Pharnuel Lathbridge
[email protected]This dish is comfort food at its best. The potatoes are soft and fluffy, and the white sauce is rich and creamy. I love serving this with a side of roasted vegetables.
The Diy Club with Nancy
[email protected]I've made this recipe several times now, and it's always a crowd-pleaser. The white sauce is so versatile - I've used it with chicken, fish, and even vegetables.
Director Smith
[email protected]These new potatoes in white sauce were a hit with my family! The sauce was creamy and flavorful, and the potatoes were cooked perfectly. I will definitely be making this dish again.