NEW POTATOES IN SOUR CREAM
Make and share this New Potatoes in Sour Cream recipe from Food.com.
Provided by MarraMamba
Categories European
Time 25m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Peel potatoes, wash carefully and boil in cold water. Salt as soon as water boils, and cook until done. Strain off water and pour sour cream over potatoes. Stir carefully. Sprinkle with chopped greens before serving.
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Sebastian Santiago
[email protected]I would definitely recommend this recipe to anyone who loves potatoes.
Adbhut Rai
[email protected]This recipe is perfect for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
Fahad Lubega
[email protected]I've tried this recipe with different types of potatoes and they all turned out great.
Arjun Ray
[email protected]This recipe is a great way to use up leftover potatoes.
dray
[email protected]The potatoes were a bit undercooked for my taste, but the sauce was delicious.
Hk Hridoy
[email protected]I made this recipe for a dinner party and it was a huge success. Everyone loved the potatoes and the sauce.
Matthew Horne
[email protected]The sauce was a bit too sour for my taste.
Rasheed Williams
[email protected]This recipe is a keeper! The potatoes were so creamy and flavorful. I will definitely be making this again.
Ritiz Gamerz
[email protected]I thought the recipe was easy to follow, and the potatoes turned out great.
deen muhammad
[email protected]I've made this recipe several times and it's always a hit. The potatoes are always cooked perfectly and the sauce is so flavorful.
Limbe Buea
[email protected]The potatoes were a bit bland, but the sauce was good.
Dawood Waseem
[email protected]This was a great recipe! The potatoes were perfectly cooked and the sour cream sauce was delicious. I will definitely be making this again.