NEW POTATOES IN CREAMY DILL SAUCE
Another great recipe from the folks at Kraft Foods. This could be a side dish with any meat of your choosing, or a meatless meal served with a green vegetable. Photo: kraftrecipes.com 11-09-14
Provided by Ellen Bales
Categories Side Casseroles
Time 25m
Number Of Ingredients 5
Steps:
- 1. Microwave potatoes and water in covered 3-qt. microwaveable dish on HIGH for 15 to 17 minutes or until potatoes are tender, stirring after 10 minutes; drain. Return potatoes to dish; set aside.
- 2. Microwave cream cheese and milk in microwaveable bowl for 1 minute; stir until smooth. Pour over potatoes and sprinkle with dill.
- 3. Microwave 1 to 2 minutes or until heated through; stir gently and serve.
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Jackson WooddyComp.
w@gmail.comThis recipe is a great way to use up leftover potatoes. It's easy to make and always turns out delicious.
Roberta Ann McCaslin
r_mccaslin@gmail.comI'm not a huge fan of potatoes, but I really enjoyed this dish. The creamy dill sauce was so flavorful and really made the potatoes taste amazing.
Blocksey YouTube
b@yahoo.comThe potatoes were a little undercooked for my taste, but the sauce was delicious.
PHILIP ANKOMAH
ankomah_p@gmail.comThis dish was easy to make and turned out great! I will definitely be making it again.
Ram Sogarath Shah
shah_r@gmail.comI've tried many recipes for new potatoes, and this one is by far the best. The creamy dill sauce is so delicious and really complements the potatoes.
Jessica Horscroft
jessica_h77@hotmail.co.ukThe sauce was a bit bland for my taste, but the potatoes were cooked perfectly.
MUSKAN LAMA
l-muskan@hotmail.frI added some chopped bacon to the sauce and it was amazing! This dish is definitely a new favorite.
HUBAIB MUTEBI
hubaib-m@gmail.comI found that the potatoes took a little longer to cook than the recipe stated. Other than that, this dish was delicious.
polash mahamud
m.p87@yahoo.comThis recipe is a keeper! I've made it several times and it's always a hit.
Abdullah Hasib
a.hasib@hotmail.comI'm not a huge fan of dill, but I really enjoyed this dish. The sauce was creamy and flavorful, and the potatoes were cooked to perfection.
Mechelmo Industrial engineering
e-m@hotmail.comThe sauce was a bit too thick for my taste, but the potatoes were cooked perfectly.
Vincent Karanja
k-vincent52@hotmail.comI love the simplicity of this recipe. It's easy to make and always turns out great.
Thandolwethu Nene
t@hotmail.frThese potatoes were a hit! The creamy dill sauce was so flavorful and really made the dish. I will definitely be making this again.