NEW POTATO AND BIERWURST SALAD WITH MUSTARD CREAM DRESSING
A German recipe in the 'modern' tradition. Delicious summer eating. Adapted from Modern German Cooking.
Provided by evelynathens
Categories Potato
Time 27m
Yield 6 serving(s)
Number Of Ingredients 24
Steps:
- Boil the potatoes in salted water for 10-12 minutes or until just tender. Drain and mix gently in a large bowl with the sliced red onion. Season to taste and cool slightly.
- Add oil and vinegar dressing to potatoes and refrigerate for one hour or until chilled. Meanwhile, chop the apple and mix with the lemon juice. Mix into the potato along with the sausage and gherkins.
- Beat the mayonnaise, mustard, sour cream, sugar, poppy seeds and just enough milk to make a dressing the consistency of cream. Stir this carefully into the salad, spoon into a serving dish and sprinkle with the chopped herbs.
- To make the Oil and Vinegar Salad Dressing: Whisk together all ingredients. Store refrigerated in sealed jar. Whisk again just before serving. This will make more than you need, but it is a nice dressing to have ready to use on a variety of salads.
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jeremiah mugagga
[email protected]This salad is a great way to use up leftover potatoes.
X Magazine
[email protected]This is my favorite potato salad recipe. It's so creamy and flavorful. I always get compliments when I make it.
Bilal Mahesar
[email protected]I loved this salad! It's so easy to make and it's always a hit at potlucks.
Nickola Parney
[email protected]This salad was a bit bland for my taste. I think it needed more seasoning.
Anas Adamu
[email protected]I'm not a big fan of potato salad, but this one changed my mind! It's so creamy and flavorful.
Khan Medicine store
[email protected]This is a great recipe for a summer cookout. It's light and refreshing, and everyone loves it!
Shahbaz Laber
[email protected]I followed the recipe exactly and my salad turned out perfectly. It was a great side dish for our grilled burgers.
Rokib Hassan
[email protected]This salad was a bit too vinegary for my taste, but I think that's just a matter of personal preference.
Ajoy Bhowmik
[email protected]This is my new go-to potato salad recipe. It's so creamy and flavorful. I love the addition of bierwurst!
Malik Murtajiz
[email protected]I love the simplicity of this dish. It's so quick and easy to make, but it's packed with flavor!
Thembi Ndaba
[email protected]This salad was a hit at my last potluck! Everyone loved the combination of flavors and textures.