NEW ORLEANS-STYLE BBQ SHRIMP
Steps:
- 1. Preheat oven to 350 degrees F.
- 2. Heat olive oil, butter, garlic, bay leaves, and thyme in a large ovenproof skillet over medium heat until butter melts and garlic and herbs are fragrant, about 5 minutes.
- 3. Toss shrimp, Worcestershire sauce, salt, paprika, and cayenne in a bowl. Add to skillet along with sherry and transfer to oven. Bake until shrimp curl and are pink, about 10 minutes. Transfer to a serving dish and serve with lemon wedges and bread.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Vivien Obj
[email protected]This recipe is a great way to use up leftover shrimp. I had some shrimp that I needed to use up and this recipe was the perfect solution. The shrimp were cooked perfectly and the sauce was delicious. I served it over rice and it was a delicious and e
IYAD Shaheen
[email protected]I made this recipe for a potluck and it was a huge hit! Everyone loved the shrimp and they were all asking for the recipe. I will definitely be making this again.
Tasfiyaislam Resmi
[email protected]This recipe was a bit too spicy for my taste, but I still enjoyed it. The shrimp were cooked perfectly and the sauce was delicious. I would recommend using less cayenne pepper if you don't like spicy food.
Moss L
[email protected]I've never been a big fan of shrimp, but this recipe changed my mind. The shrimp were cooked perfectly and the sauce was so flavorful. I will definitely be making this again.
Mian Shahzaib
[email protected]This recipe is a keeper! The shrimp were cooked perfectly and the sauce was amazing. I loved the smoky flavor from the paprika and cayenne pepper. I served it over rice and it was a delicious and easy meal.
Phaki Tv
[email protected]I made this recipe for a party and it was a huge success! Everyone loved the shrimp and they were all asking for the recipe. I will definitely be making this again.
Sidharoown Sadat
[email protected]This was my first time making BBQ shrimp and it turned out great! The recipe was easy to follow and the ingredients were easy to find. The shrimp were cooked perfectly and the sauce was delicious. I will definitely be making this again.
Joram Alex
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The shrimp are always cooked perfectly and the sauce is amazing. I love the smoky flavor from the paprika and cayenne pepper.
Mba Hmz
[email protected]This recipe is a great way to use up leftover shrimp. I had some shrimp that I needed to use up and this recipe was the perfect solution. The shrimp were cooked perfectly and the sauce was delicious. I served it over rice and it was a delicious and e
Ghori Bhi
[email protected]I made this recipe for a potluck and it was a huge hit! Everyone loved the shrimp and they were all asking for the recipe. I will definitely be making this again.
Ali Munir
[email protected]This recipe was a bit too spicy for my taste, but I still enjoyed it. The shrimp were cooked perfectly and the sauce was delicious. I would recommend using less cayenne pepper if you don't like spicy food.
Jaheim Burns
[email protected]I've never been a big fan of shrimp, but this recipe changed my mind. The shrimp were cooked perfectly and the sauce was so flavorful. I will definitely be making this again.
Rajesh dhakal
[email protected]This recipe is a keeper! The shrimp were cooked perfectly and the sauce was amazing. I loved the smoky flavor from the paprika and cayenne pepper. I served it over rice and it was a delicious and easy meal.
Zawedde Sarah
[email protected]I made this recipe for a party and it was a huge success! Everyone loved the shrimp and they were all asking for the recipe. I will definitely be making this again.
Michael Hayes
[email protected]This was my first time making BBQ shrimp and it turned out great! The recipe was easy to follow and the ingredients were easy to find. The shrimp were cooked perfectly and the sauce was delicious. I will definitely be making this again.
Rockotton
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The shrimp are always cooked perfectly and the sauce is amazing. I love the smoky flavor from the paprika and cayenne pepper.
Nas kelly
[email protected]This New Orleans-style BBQ shrimp was a hit! The shrimp were cooked perfectly and the sauce was flavorful and tangy. I served it over rice and it was a delicious and easy meal.