Provided by á-11186
Number Of Ingredients 10
Steps:
- What To Do: Preheat oven to 400° F. Coat an 8-inch square baking dish with cooking spray. Pour milk into a large bowl; add bread, crushing with the back of a spoon, and soak until all milk is absorbed. Add 3 whole eggs, 2 cups sugar, vanilla, and raisins; mix well. Spread mixture evenly into prepared baking dish. Bake 40 to 50 minutes, or until firm and golden. Before serving, in a medium saucepan, combine the butter, evaporated milk, 1 cup sugar, and egg yolk. Cook over low heat, stirring constantly, for 10 to 15 minutes, or until thickened. Stir in bourbon then serve sauce warm over bread pudding.
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Brit Gt
[email protected]This bread pudding is the perfect dessert for a cold winter day. It's warm, comforting, and absolutely delicious.
3ees Pes
[email protected]I made this bread pudding for a party and it was a huge hit. Everyone loved it!
Lazhhhfuwwk Eididjjrjekeod
[email protected]This bread pudding was a bit too eggy for my taste. I think I would use less eggs next time.
Remanjan Khan
[email protected]I've tried several bread pudding recipes, but this one is by far the best. It's the perfect combination of sweet and savory.
Louthfun nisa Bagum
[email protected]This bread pudding is so easy to make and it always turns out perfect. It's my go-to recipe when I need a quick and easy dessert.
Gacha Cori
[email protected]I made this bread pudding for my family and they loved it. It's a great recipe for a special occasion.
BettysCloset
[email protected]This bread pudding was absolutely delicious! The bourbon sauce was the perfect touch.
Thomas ODonnell
[email protected]I found this bread pudding to be a bit dry. I think I would add more milk or cream next time.
Elijah Eller
[email protected]This bread pudding was a bit too sweet for my taste, but overall it was still a good recipe.
Immaculate Keya
[email protected]I've made this bread pudding several times now and it's always a crowd-pleaser. It's the perfect dessert for any occasion.
Op Shahmeer Yt
[email protected]This is my new favorite bread pudding recipe. It's so easy to make and the results are always amazing.
Fred Thompson
[email protected]I made this bread pudding for a potluck and it was a huge success. Everyone raved about how delicious it was.
Hanna Lee
[email protected]This bread pudding was a hit! The flavors of the bread, bourbon sauce, and pecans were perfectly balanced. I especially loved the crispy top layer.