NEW ORLEANS BARBEQUED SHRIMP
This is a sure winner in any home. Be sure and cover the table with old newspapers to gather the shells and make clean up easy. Make sure to have warmed French bread to dunk in the 'sauce'! Bibs would be nice to protect your clothing from the sauce but not necessary.
Provided by CYBERTIGER-2
Categories Seafood Shellfish Shrimp
Time 40m
Yield 2
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Wash shrimp and drain well.
- Melt margarine/butter in a one quart casserole dish. Add salad dressing, lemon juice, black pepper and garlic powder.
- Add shrimp to the casserole dish. Stir gently to cover the shrimp with the mixture. Cover and bake, stirring occasionally for 25 to 30 minutes or until shrimp are pink.
- Serve the shrimp hot on a large platter and place the sauce in individual bowls so that you can easily 'dunk' bread in the sauce!
Nutrition Facts : Calories 871.1 calories, Carbohydrate 7.7 g, Cholesterol 467.1 mg, Fat 72.1 g, Fiber 0.9 g, Protein 47.1 g, SaturatedFat 32.4 g, Sodium 1666.1 mg, Sugar 2.9 g
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Mugabe Anthony
[email protected]This is a great recipe for a quick and easy meal.
Cheez Kalakala
[email protected]This recipe is a keeper!
Ghulam Hussain
[email protected]I will definitely be making this recipe again.
Lesimole Motobatsi
[email protected]This recipe is easy to follow and the shrimp turned out great!
Vicky Gold
[email protected]I loved this recipe! The shrimp was tender and juicy, and the sauce was delicious.
Savannah Martin
[email protected]This was a great recipe! The shrimp was cooked perfectly and the sauce was flavorful.
MD nayem Khalifa
[email protected]This recipe is a winner! The shrimp is cooked perfectly and the sauce is delicious. I will definitely be making this recipe again and again.
CQS rip off
[email protected]I made this recipe for my family and they loved it! The shrimp was tender and juicy, and the sauce was flavorful without being too spicy.
Malik Jawad Ahmed
[email protected]This is a great recipe for a quick and easy meal. The shrimp is cooked in no time and the sauce is flavorful and delicious.
Gihani Nimansa
[email protected]I love this recipe! The shrimp is always cooked perfectly and the sauce is delicious. I usually serve it over rice or pasta.
Garrett Mueller
[email protected]This recipe is easy to follow and the shrimp turned out amazing! The sauce is flavorful and the shrimp are cooked perfectly.
Brookeie cookie
[email protected]I made this recipe for a party and it was a hit! Everyone loved the shrimp and the sauce. I will definitely be making this recipe again.
Alina Ndaba
[email protected]This was my first time making barbequed shrimp and it was a success! The shrimp were cooked perfectly and the sauce was delicious. I will definitely be making this recipe again.
army gaming
[email protected]I've made this recipe several times and it always turns out great. The shrimp is always tender and juicy, and the sauce is flavorful without being too spicy.
Mzaman Khan
[email protected]This recipe is a keeper! The shrimp was cooked perfectly and the sauce was delicious. I served it over rice and it was a hit with my family.