NEW ENGLAND EASY CLAM CHOWDER
My friend gave me this recipe when we lived in Maine. Be sure and eat it with some good sour dough bread - maybe even inside a bread bowl (like they serve in CA).
Provided by Trisha W
Categories Chowders
Time 40m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Drain clam juice and set aside.
- Fry bacon and when half done put onions in fat and then add potatoes for a few minutes to absorb flavor of the bacon fat and saute briefly and gently.
- Put those ingredients in a pan with the clam juice, salt, pepper and water and simmer until the potatoes and onions are done.
- Add the clams and the milks and heat until heated through (do not boil).
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Precious Favour
[email protected]This chowder is delicious! It's the perfect comfort food for a cold winter day.
sino_ thebest2
[email protected]I'm not a big fan of clam chowder, but this recipe changed my mind. It's so creamy and flavorful, I couldn't get enough of it. I'll definitely be making it again.
Guadalupe Resendiz
[email protected]This recipe is a winner! It's easy to make and the results are delicious. I especially love the addition of bacon, which gives the chowder a smoky flavor.
Sharfuddin Ghumro
[email protected]This chowder is amazing! It's creamy, flavorful, and packed with clams. I love that I can make it in my slow cooker, which makes it a perfect meal for busy weeknights.
David Vasquez
[email protected]I've tried many clam chowder recipes, but this one is by far the best. It's got the perfect balance of flavors and textures. I highly recommend it!
lord Nova
[email protected]This recipe is a keeper! It's easy to follow and the results are amazing. I love that I can use canned clams, which makes it a quick and easy weeknight meal.
Ami Akash
[email protected]I'm not a huge fan of seafood, but this chowder changed my mind. It's so creamy and flavorful, I couldn't get enough of it. I'll definitely be making it again.
tera bap ff
[email protected]This chowder was a hit at my last party. Everyone raved about how delicious it was. I'll definitely be making it again for my next gathering.
Sap Kook
[email protected]I'm a New Englander and I can honestly say this is the best clam chowder I've ever had. The broth is rich and flavorful, and the clams are cooked to perfection. I will definitely be making this again and again.
panda music yt
[email protected]This clam chowder is the epitome of comfort food. It's creamy, flavorful, and packed with tender clams. I followed the recipe exactly and it turned out perfectly. My family loved it!