NEW ENGLAND CROCK POT ROAST

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New England Crock Pot Roast image

I'm not a horseradish fan but my husband is, so when I found this recipe in a Betty Crocker cookbook I decided to give it a try. The horseradish completely mellows into this wonderful flavor that isn't hot or spicy and the gravy made with the juices is so yummy. No extra seasonings needed. The original recipe called for 1 tsp of black pepper but my family found it a bit too peppery so we cut back on that. Be sure to serve buns to clean up the plate with! We think this one is worth a try!

Provided by DDW7976

Categories     Roast Beef

Time 8h15m

Yield 4-6 serving(s)

Number Of Ingredients 10

3 -4 lbs beef roast (any cut you like will be fine)
8 small red potatoes, cut into quarters
8 medium carrots, cut into chunks
1 small onion, chopped
1 (8 ounce) jar prepared horseradish
1 -2 teaspoon salt
1/4-1/2 teaspoon black pepper
1 cup water
2 tablespoons cornstarch
2 tablespoons water

Steps:

  • Place potatoes, carrots, and onion into a 4-6 qt slow cooker.
  • Place beef on top of vegetables.
  • Mix horseradish, salt, pepper and 1 cup water; pour over top of beef.
  • Cover and cook on low for 8-10 hours or until beef and vegetables are tender.
  • Remove 2 cups of juices from crock pot and put into small sauce pan.
  • Mix corn starch with 2 T cold water and then add to juices.
  • Bring to a boil while stirring constantly until thickened.
  • Serve gravy over meat and vegetables.

Kash Turner
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This is a great recipe for a weeknight meal. I just throw everything in the crock pot in the morning and dinner is ready when I get home from work. The beef is always tender and flavorful, and the vegetables are cooked to perfection.


David Kganyago
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I've made this recipe several times now and it always turns out great. I love that I can just throw everything in the crock pot and forget about it. The beef is always tender and flavorful, and the vegetables are cooked to perfection.


Rabin Sarki
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This recipe is a winner! The beef is fall-apart tender and the gravy is rich and flavorful. I served it with mashed potatoes and green beans, and it was a hit with my family.


Noxolo Naomi
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I'm not usually a fan of crock pot roasts, but this recipe changed my mind. The beef was so tender and juicy, and the vegetables were cooked perfectly. I will definitely be making this again.


Tehreem Waqar
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This is the best crock pot roast recipe I've ever tried. The beef is so tender and juicy, and the gravy is to die for. I will definitely be making this again and again.


Ahsan Kanjan786
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This recipe is a lifesaver on busy weeknights. I just throw everything in the crock pot in the morning and dinner is ready when I get home. The beef is always tender and flavorful, and the vegetables are cooked to perfection.


Sayash Adhikari
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I'm not a big fan of cooking, but this recipe was so easy to make. I just threw everything in the crock pot and let it cook all day. The beef was tender and flavorful, and the vegetables were cooked to perfection.


Brielle Butler
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This is my go-to recipe for a potluck. It's always a hit with my friends and family. The beef is always tender and flavorful, and the vegetables are cooked to perfection.


Abdullha Wahed
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I love this recipe because it's so easy to make. I just throw everything in the crock pot and let it cook all day. The beef is always tender and flavorful, and the vegetables are cooked to perfection.


Tumpale Munkhondia
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This is a great recipe for a weeknight meal. I just throw everything in the crock pot in the morning and dinner is ready when I get home from work. The beef is always tender and flavorful, and the vegetables are cooked to perfection.


Bobby
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I've made this recipe several times now and it always turns out great. I love that I can just throw everything in the crock pot and forget about it. The beef is always tender and flavorful, and the vegetables are cooked to perfection.


Laurea Stith
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This recipe is a winner! The beef is fall-apart tender and the gravy is rich and flavorful. I served it with mashed potatoes and green beans, and it was a hit with my family.


Owami Ofentse Maphatswana
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I'm not usually a fan of crock pot roasts, but this recipe changed my mind. The beef was so tender and juicy, and the vegetables were cooked perfectly. I will definitely be making this again.


Antwaun moriceau
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This is the best crock pot roast recipe I've ever tried. The beef is so tender and flavorful, and the gravy is to die for. I will definitely be making this again and again.


reuben matthews
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I love this recipe because it is so versatile. I can use different cuts of beef, vegetables, and seasonings to create a different dish every time. It's also a great way to use up leftover vegetables.


JR Hawk
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This recipe is a lifesaver on busy weeknights. I just throw everything in the crock pot in the morning and dinner is ready when I get home. The beef is always tender and flavorful, and the vegetables are cooked to perfection.


Joy Benjamin
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This was my first time making a crock pot roast and it was a success! The meat was tender and juicy, and the vegetables were cooked perfectly. I will definitely be making this again.


Bivek Jung
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I've made this recipe several times now and it always turns out great. The beef is always fall-apart tender and the gravy is rich and flavorful. I like to serve it with mashed potatoes and green beans.


Dada Gujjar
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This New England Crock Pot Roast is a classic comfort food that is easy to make and always a hit with my family. The beef is so tender and flavorful, and the vegetables are cooked to perfection. I love that I can just throw everything in the crock po


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