NEW ENGLAND CLAM CHOWDER, DAD'S STYLE

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New England clam chowder, dad's style image

My father would make this all the time, no matter what the season, because it's so good and authentic new england style chowder.

Provided by sherry monfils

Categories     Seafood

Time 50m

Number Of Ingredients 10

36 littleneck clams
1 Tbsp canola oil
4 strips bacon, sliced
1 onion, finely chopped
2 baking potatoes, cubed
2 Tbsp flour
2-1/2 c milk
salt and white pepper to taste
1/2 c heavy cream
2 Tbsp chopped fresh parsley

Steps:

  • 1. Place clams and 1/4 cup water in lg pot. Cover, cook on high until clams open. Transfer clams to a bowl. Strain the liquid to remove grit. Add enough water to clam liquid to measure 2 cups.
  • 2. Remove clams from shells and coarsely chop. Heat oil in lg heavy pot over medium heat. Add bacon and cook until crisp. Drain on paper towels. Add onion and potatoes to pot. Cook 5 mins.
  • 3. Stir in flour, cook 2 mins, stirring. Stir in clam juice and milk. Season w/ salt and white pepper. Cover, reduce heat and simmer 20 mins. Stirring occasionally, until potatoes are tender. Stir in heavy cream and clams. Heat through. Sprinkle w/ bacon and parsley.

Philip Rocky
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This is the best clam chowder recipe I've tried. It's easy to make and always a hit with my family.


Jonah Uche
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This chowder is so creamy and flavorful! I will definitely be making it again.


Darian Terrebonne
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This chowder has a great flavor. I love the combination of clams, potatoes, and bacon.


Ahtisham Khokhar
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This recipe is easy to follow and the chowder is delicious. I will definitely be making it again.


Wanjau Shishi
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I followed the recipe exactly and it turned out perfectly! I will definitely be making this again.


md balal khan
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This is the best clam chowder I've ever eaten! It's so creamy and flavorful.


MONJUR ALI
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This chowder is delicious! I love the creamy texture and the flavor is amazing.


Zain Muhammad
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I made this recipe for a potluck and it was a huge success! Everyone loved it. I will definitely be making it again.


Darryl Flynn
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This chowder was so good! It was creamy and flavorful, and the clams were cooked perfectly. I will definitely be making this again.


Mu Chit
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This recipe is a keeper! I've made it several times now and it's always a hit. The flavor is amazing and it's so easy to make.


MD Hashim
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This was my first time making clam chowder and it turned out great! I followed the recipe exactly and it was easy to make and delicious.


NONKULULEKO MTSHALI
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I'm a New Englander and this is the best clam chowder recipe I've ever tried. It's creamy, hearty, and has just the right amount of saltiness.


FA Foysol Ahmed
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My family devoured this chowder! It was the perfect comfort food for a cold winter day and everyone raved about the flavor.


SABIR HUSSAIN DASHTI
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Loved making this recipe! It was super easy to follow and the chowder turned out delicious. It was creamy, flavorful, and packed with tender clams.