NEW ENGLAND BOILED DINNER (CROCK POT)
Corned beef, cabbage, carrots and potatoes in a rich broth. From a slow cooker cookbook whose name I cannot remember. I've lost and located my handwritten recipe at least four times, so I'm posting it to find it easily
Provided by Jesters Lace
Categories One Dish Meal
Time 8h20m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Put potatoes in Crock Pot. Place beef on top. Put carrots and onions around beef and top with cabbage wedges.
- Combine broth, mustard, brown sugar, and dill and pour over beef and veggies.
- Tie up cloves and peppercorns in a piece of cheesecloth, and bury in veggies.
- Cook on high 8 to 10 hours.
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Rajani Rajbhandari
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved it! The beef was so tender and the vegetables were cooked perfectly. I will definitely be making this again for future potlucks.
ed Yaro
[email protected]This recipe is a great way to use up leftover beef. I used a pot roast that I had cooked the night before. It turned out so tender and delicious. I served it with mashed potatoes and gravy and it was a hit with my family.
Abdul Hay
[email protected]I'm not a big fan of boiled dinners, but this recipe changed my mind. The beef was so tender and the vegetables were cooked perfectly. I especially loved the addition of the cabbage and turnips. They added such a nice flavor and texture to the dish.
Rehman Waraich
[email protected]This recipe is a keeper. I've made it several times and it's always a hit. I love the way the beef and vegetables cook together in the crock pot. It's so flavorful and tender.
Nekpen Idahosa
[email protected]I'm always looking for new recipes to try. I'm so glad I found this one. It's a delicious and easy recipe that I will definitely be making again.
Boyslove Stories
[email protected]This recipe is a great way to save money. Beef can be expensive, but this recipe uses a relatively inexpensive cut of beef. The vegetables are also very affordable.
Yarianna Hayes
[email protected]I love the simplicity of this recipe. There are only a few ingredients and it's so easy to make. I always have the ingredients on hand, so I can make this dish anytime I want.
Camden Wilson
[email protected]This recipe is perfect for a cold winter day. The beef and vegetables are so comforting and filling. I always feel warm and satisfied after eating this dish.
Iano_chan
[email protected]I'm a busy working mom and I don't have a lot of time to cook. This recipe is a lifesaver. I can just throw everything in the crock pot in the morning and dinner is ready when I get home.
GABRIEL NWOBODO
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids loved the beef and the vegetables. They even asked for seconds!
waqaskhan dawar
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved it! The beef was so tender and the vegetables were cooked perfectly. I will definitely be making this again for future potlucks.
Rado Boy
[email protected]This recipe is a great way to use up leftover beef. I used a pot roast that I had cooked the night before. It turned out so tender and delicious. I served it with mashed potatoes and gravy and it was a hit with my family.
Namulembe Winfred
[email protected]I'm not a huge fan of boiled dinners, but this recipe changed my mind. The vegetables were so tender and flavorful, and the beef was cooked perfectly. I will definitely be making this again!
Kelvben TV
[email protected]I've been making this recipe for years and it never disappoints. It's so easy to throw everything in the crock pot and let it cook all day. The beef always comes out so tender and flavorful. My family loves it!
Yisak Abebe
[email protected]This New England Boiled Dinner recipe is an absolute winner! The meat was fall-apart tender and the vegetables were cooked to perfection. I especially loved the addition of the cabbage and turnips. They added such a nice flavor and texture to the dis