NEW BEST RECIPE HEARTY MEAT LASAGNA
I got this recipe out of "The New Best Recipe Cookbook." Everything I've ever made out of this book has been exceptional. This lasagna is out of this world. Try it I'm sure you'll love it!!!
Provided by amievv821
Categories Pork
Time 1h40m
Yield 6-8 serving(s)
Number Of Ingredients 17
Steps:
- Adjust oven rack to middle position and pre-heat oven to 375 degrees.
- For the sauce: Pre-heat the oil in a large saucepan over medium heat. Add onion. Cook until translucent. Add garlic, cook until fragrant, or about 30 seconds.
- Increase heat to medium high. Add meat, salt and pepper. Cook until meat is no longer a raw color, but not browned.
- Add the cream and simmer until the liquid is about halved.
- Add the pureed and diced tomatoes. Bring to a simmer until flavors are blended. About 20 minutes.
- For the Layers:.
- Mix the ricotta, 1 cup of the parmesan, the basil, egg, salt, pepper in a medium bowl and mix with a fork until creamy and well combined.
- Smear the entire bottom of a 13x9 inch baking dish with 1/4 cup of the sauce. Place 3 noodles on top of the sauce. Drop 3 T. onto each of the noodles and smear with the back of a spoon.
- Sprinkle 1 cup of the mozzarella cheese over the ricotta mixture. Spoon 1 1/2 cups of the meat sauce over the cheese mixture. Top with 3 more noodles. Continue this process 2 more times.
- Place the remaining 3 noodles on the sauce, spread with remaining sauce, sprinkle remaining cheese, and parmesan.
- Cover with foil and bake 15 minutes.
- Remove foil and bake 25 minutes.
- Remove from oven and let cool 10 minutes.
Nutrition Facts : Calories 487.6, Fat 30, SaturatedFat 16.3, Cholesterol 126.4, Sodium 1413.1, Carbohydrate 29.3, Fiber 4.9, Sugar 17, Protein 28.7
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Bobita Bobi
[email protected]This lasagna was a bit too cheesy for my taste, but it was still good.
Op king King
[email protected]This lasagna was easy to make and turned out great! I will definitely be making this again.
Uttar Kumar Pokhrel
[email protected]This lasagna was delicious! I loved the meat sauce and the cheese was melted and gooey. I will definitely be making this again.
Lawal Sulaimon Koko Master
[email protected]This lasagna was amazing! I loved the combination of flavors and the cheese was melted and gooey. I will definitely be making this again.
Bella Buchanan
[email protected]This lasagna was a bit dry. I think I should have used more sauce. The flavor was good, but it could have been better with more moisture.
Steven Lopez
[email protected]This lasagna was a bit too cheesy for my taste, but my husband loved it. The meat sauce was flavorful and the pasta was cooked perfectly. Overall, it was a good lasagna.
Mis Naima
[email protected]This lasagna was easy to make and turned out great! I used ground turkey instead of beef and it was still very flavorful. The lasagna was cooked perfectly and the cheese was melted and bubbly. I will definitely be making this again.
Sohid Hossen
[email protected]This lasagna was delicious! The meat sauce was flavorful and the cheese was melted and gooey. I loved the addition of the vegetables, which added a nice touch of sweetness. I will definitely be making this again.
Chabota Bbeuklee
[email protected]I made this lasagna for a potluck and it was gone in minutes! Everyone loved it. The flavors were amazing and the lasagna was so cheesy and gooey. I will definitely be making this again.
Danny Lulu
[email protected]This hearty meat lasagna was a huge hit with my family! The layers of pasta, meat sauce, cheese, and vegetables were perfect, and the lasagna was cooked to perfection. I will definitely be making this again.