NEW BABY CASSEROLE
I call this "New Baby Casserole" because when friends were having babies, I would make this casserole for them to eat when they got home from the hospital. I don't remember where I got it but it has such a nice blend of flavors.
Provided by BeansnRice
Categories One Dish Meal
Time 1h5m
Yield 6 serving(s)
Number Of Ingredients 13
Steps:
- Pre-heat oven to 350 degrees.
- Brown ground beef and drain.
- Add celery, green pepper and onion and saute 4-5 minutes.
- Add tomatoes and their juice.
- Add the remaining ingredients except for the Cheddar cheese.
- Simmer 20 minutes, uncovered.
- Pour mixture into a 9" X 13" casserole dish and sprinkle Cheddar cheese over the top.
- Bake for 30 minutes.
Nutrition Facts : Calories 627.7, Fat 30.6, SaturatedFat 14.7, Cholesterol 161.8, Sodium 661.4, Carbohydrate 41.8, Fiber 5.7, Sugar 9.5, Protein 46.5
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Sabah Moriqi 1
[email protected]This casserole is a must-try! It's so delicious and easy to make. I highly recommend it.
Malik Naseer
[email protected]I love that this casserole is made with healthy ingredients. It's a great way to get my kids to eat their vegetables.
Aaron Ainslie
[email protected]This is a great recipe for a potluck or a party. It's easy to make ahead of time and it always gets rave reviews.
Mason Jay
[email protected]This casserole is so versatile. I've made it with different vegetables and cheeses, and it's always delicious.
Nicholas Chemiat
[email protected]I've never made a casserole before, but this recipe was so easy to follow. It turned out great!
Jacobia Moses
[email protected]This casserole is a great way to use up leftover chicken. It's also a great dish to freeze for later.
Foodie 4life
[email protected]This casserole is a lifesaver on busy weeknights. It's quick and easy to make, and it's always a hit with my family.
Sandesh Thakur
[email protected]I'm not usually a fan of casseroles, but this one is an exception. It's so flavorful and satisfying.
Presley Perrymont
[email protected]This is the best casserole recipe I've ever tried. It's so creamy and cheesy, and the chicken is cooked perfectly.
Jaisen
[email protected]This casserole is so easy to make and it's always a hit with my family. I love that I can use whatever vegetables I have on hand.
Larissa Pilcher
[email protected]I've made this casserole several times and it's always a crowd-pleaser. It's cheesy, creamy, and full of flavor.
Raffaele Vattimo
[email protected]This is my go-to recipe for a quick and easy weeknight meal. My kids love it!
Isai Suriano
[email protected]I made this casserole for a potluck and it was a huge success. Everyone raved about how delicious it was.
Micalea
[email protected]This casserole was a hit with my family! Everyone loved the creamy, cheesy sauce and the tender chicken and vegetables.