Every time you make this recipe, use a different chutney and/or a different barbecue sauce. The possibilities are almost endless!
Provided by Millereg
Categories Lunch/Snacks
Time 1h25m
Yield 1 yummy meatloaf, 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Soak slices of bread in chutney until soft and combine with remaining ingredients.
- Mix well, and place in a meatloaf pan.
- Bake at 350°F for 45 minutes.
- Remove from oven and, with the back of a teaspoon, make a shallow ôtrenchö, lengthwise, on top of the meatloaf, and fill the 'trench' with barbecue sauce.
- Return to the oven and bake for another 15 minutes.
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Halliru Maigaridanga
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Mojammal hoque Mahib
[email protected]I've never made meatloaf before, but this recipe made it so easy. It turned out great!
Ali Asgher92
[email protected]This meatloaf is a great way to use up leftover mashed potatoes.
Mian Irfan Wattu
[email protected]I love that this recipe uses simple ingredients that I always have on hand.
Maliki Platt
[email protected]This is the best meatloaf recipe I've ever tried. It's so easy to make and it always turns out perfectly.
Abdoun abdou
[email protected]I've made this meatloaf several times and it's always a hit with my family and friends. It's so moist and flavorful.
Arif Amiri
[email protected]This meatloaf is so easy to make and it always turns out delicious. I highly recommend it!
reza Bidari
[email protected]I love that this recipe is so versatile. I can add different ingredients to create a new flavor profile each time.
Binta Sidebeh
[email protected]This is my go-to meatloaf recipe. It's always a crowd-pleaser.
Farhan Ahmed Polash
[email protected]I made this meatloaf for a potluck and it was a huge hit. Everyone loved it!
Dineth Sanjuna
[email protected]This meatloaf is a great way to use up leftover vegetables. I added some chopped carrots, celery, and onions to the mix and it turned out great.
Nqobani Myaka
[email protected]I followed the recipe exactly and the meatloaf turned out perfectly. It was so delicious and everyone loved it. I will definitely be making this again.
Prince Baby
[email protected]This is the best meatloaf recipe I've ever tried. It's so flavorful and moist, and the glaze is the perfect finishing touch. I'll definitely be making this again.
Miki Rybicki
[email protected]I've made this meatloaf several times now and it's always a hit with my family. The flavor is amazing and it's so moist and juicy. I highly recommend this recipe!
abdullah waleed
[email protected]This meatloaf recipe is a keeper! It's so easy to make and always turns out delicious. I love that I can use different ingredients each time to create a new flavor profile.