NEVER FAIL SCALLOPED POTATOES
Make and share this Never Fail Scalloped Potatoes recipe from Food.com.
Provided by handbright
Categories Low Protein
Time 1h50m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Mix the sliced potatoes and onion and place in a greased casserole. Mix sauce in a sauce pan by combining milk, butter, cornstarch, salt and pepper. Cook until smooth. Pour over potatoes. Bake 90 minutes at 350 degrees, uncovered.
Nutrition Facts : Calories 431.7, Fat 20.9, SaturatedFat 13.1, Cholesterol 58.6, Sodium 213.3, Carbohydrate 54.5, Fiber 5.9, Sugar 2.1, Protein 8.6
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Iqra Waheed
[email protected]I'm so glad I found this recipe. It's a new family favorite.
Wasim kiani
[email protected]This dish was a crowd-pleaser at my last dinner party.
mpho mohaswa
[email protected]I can't wait to try this recipe with different types of cheese.
Charles Emeka
[email protected]This recipe is a great base for adding your own creative touches.
Brian Sessoms
[email protected]I would have liked the potatoes to be a little more crispy.
Hamza Ali Ali Hamaz
[email protected]This dish was easy to make, but it didn't have a lot of flavor.
MR HYPER OFFICIAL
[email protected]I added some chopped ham to the recipe and it was delicious.
Shawon Biwash
[email protected]This recipe is a keeper! I'll be making this again and again.
Rekiatu Onwuli
[email protected]I used Yukon Gold potatoes instead of russets and they turned out great.
Husnain Imtiaz
[email protected]The cheese sauce was a little too thick for my taste, but the potatoes were cooked perfectly.
Barb Higgins-Griskowitz (Barbi)
[email protected]I made this for a potluck and it was a huge hit! Everyone raved about how delicious it was.
Razamalik Razaraza
[email protected]My family loved this dish! It's a great side dish for any type of protein.
Margaret Quinn
[email protected]Best scalloped potatoes I've ever had. Will definitely be making this again.
Alisa Branch
[email protected]OMG, these potatoes were so easy to make and the results were incredible. The cheese sauce was perfectly creamy and the potatoes were cooked to perfection.