NEVER FAIL ROAST BEEF
Your roast will always be tender with great gravy. Your kitchen will stay cool. This recipe came from Country Lane/by Sharryn Finey.
Provided by dolores in paradise
Categories Roast Beef
Time 2h10m
Yield 1 roast
Number Of Ingredients 2
Steps:
- Heat oven to 500°.
- Salt and pepper roast. Place in roasting pan on low rack with no cover.
- Cook in preheated oven at 500° for 8 minutes per pound.
- Turn oven off and let stand in oven 2 hours. (DO NOT OPEN OVEN DOOR!).
- Drippings make wonderful gravy.
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Vengeful Salt
[email protected]Overall, this is a fantastic recipe that I will definitely be making again.
Taha Alqohaly
[email protected]The gravy was so flavorful and rich.
Nia
[email protected]I love how tender and juicy the roast beef turned out.
Mahfujur rahman Prottoy
[email protected]I've tried other roast beef recipes before, but this one is by far the best.
acosta rich
[email protected]This recipe is a great way to impress your guests.
Djdjk
[email protected]I would definitely recommend this recipe to anyone looking for a delicious and easy roast beef dish.
NOOR CASSIM
[email protected]I'm new to cooking and this recipe was easy to follow and the roast beef turned out great.
hssen Hasnetaa
[email protected]I followed the recipe exactly and the roast beef turned out perfectly.
Mr Cowan
[email protected]This is the best roast beef recipe I've ever tried.
francisco soberanis
[email protected]I'm not a big fan of roast beef, but I tried this recipe and was pleasantly surprised.
Sudip Panthi
[email protected]The only thing I would change about this recipe is to add a little more garlic.
Jiwan Lama
[email protected]I made this roast beef for a special occasion dinner, and it was a huge success.
Yasir Turi
[email protected]I love that this recipe uses simple ingredients that I always have on hand.
Anita Smith
[email protected]The instructions were easy to follow, and the cooking time was accurate.
ItsInvis Mitell
[email protected]I've made this roast beef recipe several times now, and it's always a hit with my family and friends.
Nasim Akhtar
[email protected]This roast beef recipe is a keeper! The meat was so tender and flavorful, and the gravy was rich and delicious.