This is a pie crust that is easy and never fails. You don't even have to roll this out just pat it into your pie pans.
Provided by Mary Roahrig
Categories Desserts Pies 100+ Pie Crust Recipes Pastry Crusts
Yield 16
Number Of Ingredients 7
Steps:
- In a large bowl, mix flour, shortening, sugar and salt.
- Add ice water, vinegar and egg. Beat to combine.
Nutrition Facts : Calories 358 calories, Carbohydrate 24.7 g, Cholesterol 11.6 mg, Fat 27.4 g, Fiber 0.8 g, Protein 3.6 g, SaturatedFat 6.8 g, Sodium 150.3 mg, Sugar 0.9 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #preparation #pies-and-tarts #desserts #pies #dietary
You'll also love