This is the homemade noodles Mom always made when I was growing up. For our family she had to double this.
Provided by Cindy Lynn
Categories Grains
Time 35m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Mix well and add enough sifted flour to make a soft dough that doesn't stick when you roll it out.
- Roll very thin.
- Dust with flour.
- Roll up and cut into noodles.
- Unroll cut noodles.
- Sprinkle a little flour over noodles before putting them into broth to cook.
- or.
- Spread (or hang on noodle dryer) out to dry; store in air tight container.
- Check for doneness by testing a noodle to see if the center is cooked completely through. There should be no dryness in the center of the noodles.
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[email protected]The instructions were a little unclear, but I was able to figure it out. The noodles turned out great in the end.
Joy Chandra
[email protected]The noodles were a little too thick for my liking. I think I'll try using a different recipe next time.
Vishala Persaud
[email protected]These noodles were a bit bland for my taste. I think I'll try adding some more spices next time.
Ernesto Rivera
[email protected]I'm not a huge fan of noodles, but these were actually really good. They were light and fluffy, and the sauce was flavorful without being too heavy.
amar alotv
[email protected]I've made these noodles several times now and they're always a hit. They're so versatile and can be used in so many different dishes.
NASASIRA BENSON
[email protected]These noodles were a little more work than I expected, but they were worth it. They were delicious and everyone at the party loved them.
Charles Bender
[email protected]Followed the recipe exactly and the noodles turned out great. They were light and fluffy, and the soup was flavorful.
Mary Mwai
[email protected]So good! Noodles were springy and flavourful. Sauce was rich and savoury.
Spectrum Spectrum
[email protected]I made these noodles last night and they were a hit! My family loved them and even my picky eater went back for seconds. Definitely recommend this recipe.
Daniel Eduards
[email protected]These noodles were amazing! They were so easy to make and tasted just like the ones I get at my favorite restaurant. I will definitely be making these again.