This is a dynamite chocolate chip dough that has never failed me.
Provided by Becky Held
Categories Desserts Cookies Drop Cookie Recipes
Yield 24
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In medium bowl, combine flour, salt, baking soda, and baking powder. Stir with fork so all ingredients are mixed.
- In large bowl, combine sugars, and butter. Mix until smooth. Add eggs and vanilla and beat until smooth and fluffy.
- Add 1 cup of dry ingredients at a time to mixture until all is incorporated. Stir in chocolate chips. Drop cookies onto ungreased cookie sheet and bake for about 10-15 minutes or until edges are golden brown.
Nutrition Facts : Calories 239.1 calories, Carbohydrate 31.8 g, Cholesterol 35.8 mg, Fat 12.4 g, Fiber 1.2 g, Protein 2.5 g, SaturatedFat 7.5 g, Sodium 223.5 mg, Sugar 20.6 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Spindleshanks91
[email protected]I'm so glad I found this recipe. These cookies are delicious and they're so easy to make.
Komal Magarni
[email protected]These cookies are the perfect gift for any occasion. They're also a great way to show your appreciation to someone special.
Ladi Kaveen
[email protected]These cookies are a great way to show your loved ones how much you care. They're also a great way to use up leftover chocolate chips.
ayeeyo koris
[email protected]I love these cookies! They're so easy to make and they always turn out perfectly.
Blue Goku
[email protected]These cookies are the best chocolate chip cookies I've ever had. They're soft and chewy, with the perfect amount of chocolate chips. I highly recommend this recipe.
Netra kumar Shrestha
[email protected]I've been making these cookies for my family for years, and they're always a favorite. They're the perfect cookie for a special occasion or just a weeknight treat.
Amaranth Roopnarine
[email protected]These cookies are a great way to use up leftover chocolate chips. I always have a bag of chocolate chips in my pantry, so I can make these cookies anytime.
Kerdi Alaka
[email protected]I've made these cookies with different types of chocolate chips, and they're always delicious. My favorite is to use a mix of semisweet and dark chocolate chips.
showkat walid
[email protected]These cookies are the perfect size for a quick snack or dessert. They're also great for packing in lunches.
Jennifer Cosme
[email protected]I love that this recipe uses simple ingredients. I always have everything I need to make these cookies on hand.
Minilik Afework
[email protected]These cookies are a great way to satisfy your sweet tooth. They're rich and decadent, but not too sweet.
Ratan Shtestha
[email protected]I've been making these cookies for years, and they're always a hit. They're the perfect cookie for any occasion.
Charles Izibegilimini
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it. These cookies are delicious!
Md. Rony Sorkar
[email protected]These cookies are the perfect comfort food. They're warm, gooey, and chocolatey. I love them with a glass of cold milk.
Irshad Mashee
[email protected]I'm not a big baker, but these cookies were easy to make and turned out great. I'll definitely be making them again.
nikilitha silwane
[email protected]These cookies are amazing! I made them for my kids' school bake sale, and they were a huge hit.
Untold TNT
[email protected]I've tried many chocolate chip cookie recipes, but this one is my favorite. The cookies are soft and chewy, with a crispy exterior. They're also very flavorful, with the perfect balance of sweetness and chocolate.
Diana Kelley
[email protected]These cookies are a hit with my family and friends. They're always the first to disappear at parties.
Elodia Zamfirescu
[email protected]I love the simplicity of this recipe. It's easy to follow, and the cookies always turn out delicious.
Murungi Monday
[email protected]These chocolate chip cookies are the best! They're soft and chewy, with the perfect amount of chocolate chips. I've made them several times now, and they always turn out perfectly.