These biscuits are a never fail recipe, they're easy to make and everyone enjoys them.
Provided by dakota kelly
Categories Bread Quick Bread Recipes Biscuits
Time 20m
Yield 4
Number Of Ingredients 7
Steps:
- Preheat oven to 450 degrees F (230 degrees C).
- In a large bowl, sift together dry ingredients. Cut in butter until mixture resembles coarse oatmeal. Make a well in the center of the dry mixture and pour in the milk. Stir until dough begins to pull together then turn out onto a lightly floured surface.
- Press dough together and then roll out until 3/4 inch thick. Cut into 2 inch round biscuits and place on an ungreased baking sheet.
- Bake in preheated oven for 10 minutes, or until golden.
Nutrition Facts : Calories 464.7 calories, Carbohydrate 53.1 g, Cholesterol 64.7 mg, Fat 24.5 g, Fiber 1.7 g, Protein 8.2 g, SaturatedFat 15.2 g, Sodium 834 mg, Sugar 4.4 g
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Eddie Ramey
[email protected]These biscuits were a complete disaster. They were dry, crumbly, and flavorless.
Aurag Rajak
[email protected]I'm not sure what I did wrong, but my biscuits were really dense. They didn't rise very much.
Christine Funk
[email protected]These biscuits were a bit too sweet for me, but they were still enjoyable.
will convery
[email protected]I followed the recipe exactly, but my biscuits didn't turn out as fluffy as I expected. Maybe I overmixed the dough.
Rubel Muhammad
[email protected]These biscuits were a little dry for my taste, but they were still pretty good.
Sumali Aththanayaka
[email protected]I'm not a huge fan of biscuits, but these were really good. They're very light and fluffy.
Tabii Murshad
[email protected]These biscuits are a game-changer. They're so easy to make, and they taste incredible.
Asal Khan
[email protected]I'm so glad I found this recipe. These biscuits are amazing.
Md Shuvo Hossain sk
[email protected]These are the best biscuits I've ever had. They're so fluffy and flavorful.
Ryan Lozinsky
[email protected]These biscuits are so good! I love the way they melt in my mouth.
Steven Moore
[email protected]I made these biscuits for breakfast this morning, and they were perfect. They're so simple to make, and they're absolutely delicious.
Rekha Pathak
[email protected]These biscuits were a hit at my last party! Everyone loved them. They're so easy to make, and they taste like they came from a bakery.
Harrison Botha
[email protected]I've tried a lot of biscuit recipes, but this one is by far the best. The biscuits are so light and flaky, and they have a delicious buttery flavor. I highly recommend this recipe!
Anika Mwsnsa
[email protected]These biscuits are amazing! They're so fluffy and buttery, and they have the perfect amount of sweetness. I'll definitely be making these again and again.