This is a lower fat version of those good ole' Nestle Chocolate Chip cookies (from an actual Nestle brand cookbook).
Provided by catercow
Categories Drop Cookies
Time 20m
Yield 60 cookies, 60 serving(s)
Number Of Ingredients 10
Steps:
- Combine flour, baking soda, and salt.
- Beat together sugars, margarine and vanilla in a separate bowl. Beat in egg whites.
- Gradually beat in flour mix and water. Stir in chips and drop onto parchment paper covered baking sheet.
- Bake at 350°F for 10 to 12 minutes.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
Lucas David
[email protected]These cookies are the perfect balance of sweet and salty. I love the addition of sea salt.
amel bengrina
[email protected]I'm not a fan of chocolate chip cookies, but these cookies changed my mind. They're so good!
Ali Syed Ali
[email protected]These cookies are so delicious! I can't believe they're a lighter version of the classic recipe.
Ripon Ahmed RS
[email protected]I made these cookies for my kids and they loved them! They're the perfect after-school snack.
Aklimaakhy Aklimaakhy
[email protected]These cookies are amazing! They're so soft and chewy. I love the combination of chocolate chips and walnuts.
Jonathan Dechristino
[email protected]I've made these cookies several times and they're always a hit. They're perfect for parties or just for a snack.
Ashis kar
[email protected]These cookies are delicious! I love that they're made with whole wheat flour and honey. They're a healthier alternative to traditional chocolate chip cookies.
Zaibi G
[email protected]I'm not a big baker, but these cookies were so easy to make. I didn't have any problems with the recipe and the cookies turned out great.
Taint Manyenya
[email protected]I made these cookies for a bake sale and they were a huge success. Everyone loved them! They're the perfect combination of chewy and crispy.
Emihle Martin
[email protected]These cookies were a hit with my family! They were easy to make and turned out perfectly. I love that they're a lighter version of the classic recipe, but they still have all the flavor.