NESSELRODE SAUCE
Count Nesselrode was a 19th-century Russian diplomat who lived and dined quite lavishly. As a result, he had a number of rich dishes dedicated to him by chefs. The most famous is Nesselrode pudding, developed by his head chef Mouy. This dessert sauce just lovely over ice cream or vanilla cake.
Provided by Molly53
Categories Dessert
Time 15m
Yield 8 serving(s)
Number Of Ingredients 5
Steps:
- Place all ingredients in a saucepan.
- Heat over medium heat, stirring constantly, until the pineapple is cooked through and the sauce is thick and syrupy (about 5- 10 minutes).
- Store sauce in a covered container in the refrigerator for up to a week (if it lasts that long).
Nutrition Facts : Calories 104.8, Fat 0.1, Sodium 12.2, Carbohydrate 19.2, Fiber 0.8, Sugar 17.3, Protein 0.3
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Rashid Rehmani
[email protected]This sauce is a must-have for any baker. It's so versatile and delicious, you'll find yourself using it in all sorts of recipes.
Igwe Chimuanya
[email protected]This sauce is the perfect way to add a touch of sweetness to your favorite desserts. It's also great on its own as a quick and easy snack.
Sihle Khumalo
[email protected]This sauce is a game-changer. It's so unique and flavorful, it's sure to become your new favorite dessert sauce.
Adetutu Selimot
[email protected]This sauce is a work of art. It's so beautiful and delicious, it's hard to believe it's real.
John Kay
[email protected]This sauce is the perfect finishing touch for any special occasion dessert. It's sure to leave your guests wanting more.
Julie Ralph
[email protected]This sauce is a must-try for any chocolate lover. It's rich, decadent, and simply divine.
Marvin Hopkins
[email protected]This sauce is a classic for a reason. It's simple, yet so delicious. I love serving it with roasted fruit or poached pears.
Lav Carrera
[email protected]This sauce is a great way to add a touch of elegance to any dish. It's also surprisingly easy to make.
Mangakane Mohlala
[email protected]This sauce is so versatile. You can use it on desserts, ice cream, or even fruit. It's always a hit.
kev mckenna
[email protected]I love how easy this sauce is to make. It's ready in just a few minutes, and it always turns out perfectly.
The Alex Playz
[email protected]This sauce is the perfect balance of sweet and savory. It's sure to impress your guests, even the most discerning ones.
Shorna Islam
[email protected]This sauce is a must-try for any dessert lover. It's so decadent and delicious, you'll be hooked after just one bite.
Muzakir Shah
[email protected]I love serving this sauce with roasted chicken or grilled fish. It's also great on top of ice cream or fresh berries.
Meesam Ejaz
[email protected]This sauce is a classic for a reason. It's easy to make, but it tastes like it came from a fancy restaurant.
Anthoni Wright
[email protected]I've tried this recipe many times and it always turns out perfectly. The sauce is so creamy and rich, and the combination of flavors is just heavenly.