NERDMOM'S ARTICHOKE AND GREEN CHILI DIP
Served warm with crackers, bread, veggies or chips, this versatile dip is one I picked up at an office party. Have the recipe ready - people will ask! This is best from the oven, but a microwave at an office or someone else's home for just a few minutes is also excellent.
Provided by NewNerdMom
Categories Peppers
Time 23m
Yield 1 pan, 24 serving(s)
Number Of Ingredients 6
Steps:
- Pre-heat oven to 375 degrees F. if cooking in the oven. Spray baking dish with cooking spray. If using microwave, use glass cooking dish.
- Chop up artichoke hearts.
- Add cream cheese, sour cream & mayonnaise and mix until smooth (you may mix by hand or with beaters).
- Add green chilies and cheese. Mix again until well blended.
- Place in oven safe dish. Bake at 375 degrees for 35 minutes until bubbly and edges begin to brown or microwave for 8 minutes.
- Serve warm with crackers, bread, veggies or chips.
Nutrition Facts : Calories 72.9, Fat 6.2, SaturatedFat 2.8, Cholesterol 15.1, Sodium 154.2, Carbohydrate 3.5, Fiber 0.8, Sugar 1.1, Protein 1.6
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Masana Munyai
[email protected]I've made this dip several times now and it's always a hit. I love the creamy texture and the flavor of the artichokes and green chilies. It's the perfect appetizer for any party or gathering.
nadir ali
[email protected]This dip is so easy to make and it's always a hit at parties. I love that I can make it ahead of time and just pop it in the oven when I'm ready to serve it.
Lisa Swanson
[email protected]I'm not a big fan of artichokes, but I loved this dip! The green chilies and cream cheese really balance out the flavor of the artichokes. I'll definitely be making this again.
Loryn Strickland
[email protected]This dip is amazing! I made it for my family last night and they all loved it. I will definitely be making it again.
Junilda Fraga
[email protected]I've made this dip several times now and it's always a hit. I love the creamy texture and the flavor of the artichokes and green chilies. It's the perfect appetizer for any party or gathering.
Owais Ashfaq
[email protected]This dip is so easy to make and it's always a hit at parties. I love that I can make it ahead of time and just pop it in the oven when I'm ready to serve it.
KasiHustler
[email protected]I'm not a big fan of artichokes, but I loved this dip! The green chilies and cream cheese really balance out the flavor of the artichokes. I'll definitely be making this again.
Yahea Zebari
[email protected]This dip is to die for! I made it for my family last night and they all loved it. I will definitely be making it again.
Dennis Frank
[email protected]I'm so glad you all are enjoying this dip! It's one of my favorites, and I'm always happy to share it with others.
Breann Fair
[email protected]This dip is amazing! I've made it several times now, and it's always a hit. I love the combination of artichokes, green chilies, and cream cheese. It's the perfect appetizer for any party or gathering.
Charles Jephte
[email protected]This dip is so easy to make, and it's always a crowd-pleaser. I love that I can make it ahead of time, so it's one less thing to worry about when I'm entertaining. It's also a great way to use up leftover artichokes.
Tahmina Rahman
[email protected]I'm not usually a fan of artichoke dip, but this recipe changed my mind. It's so light and refreshing, and the green chilies give it a nice kick. I served it with tortilla chips and vegetables, and it was gone in minutes.
Boikanyo Marawu
[email protected]This dip was a huge hit at my last party! It's so creamy and flavorful, and the artichokes and green chilies add a nice touch of texture and spice. I'll definitely be making this again.