NEPTUNE SALAD
An easy and healthy salad perfect for a light lunch, or as a side-dish for barbeques. This salad is best when eaten within a few hours of making because it gets dry when it sits for too long, in which case, just add some additional dressing.
Provided by Manda
Categories Lunch/Snacks
Time 25m
Yield 4-6 serving(s)
Number Of Ingredients 12
Steps:
- Combine pasta, tuna, and veggies in medium bowl.
- Mix together the salad supreme seasoning, ranch dressing, black pepper, salt, and garlic powder in small bowl.
- Pour over salad, and mix well.
- Refrigerate 1-2 hours before serving.
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Chayten haves fun
[email protected]Overall, I thought this recipe was just okay. It's not something I would make again.
shahmeer Bhatti
[email protected]I found the recipe to be a bit bland. I would have liked more seasoning.
via orlando
[email protected]This salad was a bit too mayonnaise-y for my taste.
Nabiha Fatii
[email protected]I highly recommend this recipe. You won't be disappointed!
Sathi Akrar
[email protected]This salad is perfect for a party or potluck.
Reduan islam Fuad
[email protected]I've never made a seafood salad before, but this recipe made it easy and delicious.
Umar Umar g
[email protected]So refreshing and perfect for summer!
Moheb Tajik
[email protected]This is my new favorite seafood salad recipe! It's so flavorful and easy to make.
Luka!!
[email protected]Definitely a keeper! I'll be making this again and again.
SM Tv24
[email protected]Super easy to make and it tastes delicious! The whole family loved it.
Lesli Linton
[email protected]Loved this recipe, but next time I would add some fresh dill to the dressing for an extra pop of flavor!
MD Kohlil
[email protected]I've been making this salad for years and it's always a favorite. The dressing is so creamy and tangy, and the seafood is always cooked perfectly.
Carris Paige
[email protected]Neptune Salad was a hit! It was so refreshing and flavorful. The combination of shrimp, crab, celery, and mayonnaise made for a delicious and satisfying dish.