NEPALI PEANUT SALSA
My wife and I ran into this recipe on one of our trips to Nepal. It's simple to make and surprisingly good. While it's good as written it can be easily adjusted to taste. I like more tomato (2 or 3) and jalapenos in mine (2 or 3). This is best made an hour or two before it's needed but will keep for 6-8 hours in the frige.
Provided by Clay in Iowa
Categories Sauces
Time 10m
Yield 1 serving(s)
Number Of Ingredients 8
Steps:
- Dice the onion, tomato and chilis and place in a mixing bowl.
- Chop the cilatro and add to bowl.
- Add remaining ingredients.
- Mix and serve with corn chips.
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Mike Slater
[email protected]This salsa is the perfect gift for any occasion. It's delicious, easy to make, and everyone loves it.
Pique Jr.
[email protected]This salsa is a great way to use up leftover tomatoes. It's also a great way to get your kids to eat their vegetables.
Elliott Koltun
[email protected]This salsa is so addictive! I can't stop eating it. I love the creamy texture and the spicy flavor.
Ashley Hernandez
[email protected]This salsa is the perfect summer appetizer. It's light and refreshing, and it's always a crowd-pleaser.
Rapheal Sagay
[email protected]This salsa is a bit too sweet for my taste. I think I'll use less honey next time.
Bolanle Agbaje
[email protected]I love the smoky flavor of this salsa. The roasted tomatoes and peppers give it a really unique flavor. I'll definitely be making this again.
Lovely badal
[email protected]This salsa is so easy to make, and it's so versatile. I love it on tacos, burritos, and nachos. I also like to use it as a dip for chips or vegetables.
Reece Godfrey
[email protected]This salsa is delicious! I love the combination of peanuts, tomatoes, and spices. It's the perfect dip for chips, vegetables, or even chicken.
Kc Silver
[email protected]I'm not a huge fan of peanut salsa, but this recipe is pretty good. It's not too spicy, and the peanuts add a nice crunch.
Micah Henderson
[email protected]This salsa is the perfect party dip. It's creamy, flavorful, and everyone loves it. I always get compliments when I serve it.
Edwin Hernandez
[email protected]This salsa is so easy to make, and it's so delicious! I love that I can use all fresh ingredients.
Sorry Sorry
[email protected]I love the unique flavor of this salsa. The peanuts add a nice creamy texture and the spices give it a nice kick. I'll definitely be making it again.
Ayah Khalifa
[email protected]This salsa was a bit too spicy for my taste, but I still enjoyed it. I think next time I'll use a milder chili pepper.
Sohail ch
[email protected]I'm a big fan of Nepali food, and this salsa is no exception. It's flavorful and versatile. I love it on everything from eggs to grilled chicken.
MS M7MOUD
[email protected]This salsa is the perfect balance of sweet, savory, and spicy. I love it on tacos, burritos, and nachos.
David Tibulasi
[email protected]I made this salsa for a potluck, and it was gone in minutes! Everyone loved it. I'll definitely be making it again.
Akram Nk
[email protected]This salsa is so easy to make, and it's so delicious! I love that it's made with all healthy ingredients, too.
bruce paul
[email protected]I'm not usually a fan of peanut salsa, but this recipe changed my mind. The combination of peanuts, tomatoes, and spices is perfect. I especially love the hint of heat from the jalapeño.
Navidu Keashan
[email protected]This Nepali peanut salsa was a hit at our last party! Everyone loved the creamy, spicy, and slightly tangy flavor. I'll definitely be making it again soon.