Categories Chocolate Cookies Backyard BBQ Fall Father's Day Fourth of July Hanukkah Mother's Day Picnic Potluck Spring Summer Super Bowl Thanksgiving Valentine's Day Brunch Dessert Quick & Easy
Number Of Ingredients 11
Steps:
- Cream butter with the sugars using an electric mixer on low-medium speed for six minutes and until good and fluffy.
- Beat in egg and vanilla.
- In a separate, small mixing bowl, sift together the dry ingredients and beat into the butter mixture at a low speed until thoroughly absorbed (about a minute)
- Add espresso powder and chocolate chips and mix for about 15 seconds on low speed.
- Place dough onto saran wrap and create a log. Wrap the dough and keep in refrigerator for at least 30 minutes - up to one day.
- Preheat oven to 300 degrees
- Slice the cookie into small pucks and gently shape in palm of your hand, but not too long to let the heat of your body start to soften the cookie too much.
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kamanya joseph
[email protected]I'm so glad I found this recipe. I've been looking for a good chocolate chip cookie recipe for years.
Mrsunny dev
[email protected]These cookies are so addictive. I can't stop eating them!
Hayden lee
[email protected]I love that this recipe doesn't require any special ingredients. I always have everything I need on hand.
rahima aktar
[email protected]These cookies are the perfect size. They're not too big and they're not too small.
mdbiblob islam
[email protected]I'm not a huge fan of chocolate chip cookies, but I really enjoyed these. They're so soft and chewy.
Muzliyanah Sakkam
[email protected]These cookies are a bit too sweet for my taste. I think I'll try reducing the amount of sugar next time.
Anthony Obrien
[email protected]I made these cookies for my husband's birthday and he loved them. He said they were the best chocolate chip cookies he's ever had.
Chioma Olisa-Obi
[email protected]These cookies are so delicious. I can't stop eating them!
Snigdha Akter
[email protected]I've tried several different chocolate chip cookie recipes, but this one is my favorite. It's the perfect combination of chewy and crispy.
Inge Sillifant
[email protected]These cookies are a bit time-consuming to make, but they're definitely worth the effort.
Shimu Chowdhury
[email protected]I love that this recipe uses both melted and chopped chocolate chips. It gives the cookies a really nice texture.
Gisenia Venturino
[email protected]These cookies are the perfect treat for any occasion. They're great for parties, potlucks, or just a snack.
Mshahbaz Ali
[email protected]These cookies are so easy to make. I love that I can just throw all the ingredients in a bowl and mix them together.
Ziad Tamer2468
[email protected]I made these cookies for a party and they were a huge hit. Everyone loved them!
Imran Mamji
[email protected]I was so excited to try this recipe, but I was disappointed with the results. The cookies were too dry and crumbly.
Suny Roy
[email protected]These are the best chocolate chip cookies I've ever had. They're so soft and chewy, and the chocolate chips are perfectly melted.
M Haji
[email protected]I've made these cookies several times and they always turn out perfect. They're a hit with my family and friends.
Razgul Channa
[email protected]These cookies are the perfect balance of chewy and crispy, with just the right amount of chocolate chips. I love that the recipe uses both brown and white sugar, which gives the cookies a complex flavor.