NEIMAN MARCUS BROWNIE

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Neiman Marcus Brownie image

I found the recipe for the Neiman Marcus Brownie on the web at http://community-2.webtv.net/ D22R/WelcomeTOTheGreat/page3.html . And they spotted it in the Houston Chronicle.

Provided by Mark O.

Categories     Dessert

Time 1h

Yield 1 13 x 9 inch pan

Number Of Ingredients 6

1 (10 ounce) box chocolate cake mix
1/2-1 cup melted butter
3 eggs, divided
1/2 cup chopped nuts (optional)
1 (1 lb) box powdered sugar
8 ounces cream cheese

Steps:

  • Preheat oven to 350 degrees.
  • Butter and flour a 13 by 9 inch baking dish.
  • Combine dry ingredients, butter and 1 egg.
  • Add pecans if desired.
  • Spread in greased pan.
  • Beat powdered sugar, cream cheese and remaining 2 eggs together and spread on top of the cake.
  • Bake for 50 minutes or until cake tests done.

Tika Tika acharya
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I'm not sure what all the fuss is about. These brownies are just okay.


Loy Ramson
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These brownies were a waste of time and money.


Malaysia L
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I would not recommend this recipe.


Vikashjamun Paswan
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I followed the recipe exactly, but my brownies didn't turn out right.


Edidiong Oton
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These brownies are not as good as I expected.


emran smadi
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These brownies are too expensive.


Yusuf Dimo
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I'm allergic to chocolate, so I can't eat these brownies.


Zach Anderson
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I'm not a big fan of brownies, but these look so good that I might have to give them a try.


King Hermaton
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These brownies look amazing!


Jeevan Jeevan
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I can't wait to try these brownies!


Samuel Owen
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These brownies are so rich and decadent.


Umar Khatab
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I love the chewy texture of these brownies.


Ngonidzashe choko
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These brownies are the perfect dessert for any occasion.


Assa Noor
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I've tried many brownie recipes over the years, but these are by far my favorite.


Obiora Arinze
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These brownies are so easy to make, and they turn out perfectly every time.


Loveness Malenga
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I made these brownies for a party last weekend and they were a huge hit!


King Ktk
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These brownies are the best I've ever had! They're so fudgy and chocolatey, and they have the perfect amount of crunch on top. I will definitely be making these again and again.


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